hipcook's Profile

Joined: November 14th, 2009


Latest review:

October 5th, 2022

Crispy Garlic Crumb Steak from All Recipes

Terrific technique which I'm looking forward to trying with chicken and pork. I even overcooked the steaks to try and get enough color on the crumb coating, but the pounding out (and the coating) saved... read more >


recipe reviews (261)
book reviews (2)
useful review votes (98)

hipcook's Useful Review Votes


73 recipe reviews were voted useful.

Showing 1 to 50Sort by: Book Title | Votes | Recipe Title

(1 vote) Fried Artichoke Hearts reviewed from: All Recipes

(2 votes) Grandmother's Pecan Macaroons reviewed from: BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes

(1 vote) Fresh Buttermilk Cottage Cheese reviewed from: Buttermilk

(1 vote) Fluffy Mashed Potatoes reviewed from: Cook's Illustrated

(1 vote) Plum Barbecue Sauce reviewed from: Cooking from the Heart: 100 Great American Chefs Share Recipes They Cherish

(1 vote) Shallot Mashed Potatoes with Garlic reviewed from: Cookwise: The Secrets of Cooking Revealed

(1 vote) Butternut Squash and Sweet Potato Purée reviewed from: Epicurious

(2 votes) Fromage Fort reviewed from: Essential Pepin: More Than 700 All-Time Favorites from My Life in Food

(2 votes) Sautéed Shallots and Haricot Verts reviewed from: Essential Pepin: More Than 700 All-Time Favorites from My Life in Food

(1 vote) Stewed Navy Beans reviewed from: Essential Pepin: More Than 700 All-Time Favorites from My Life in Food

(2 votes) Skillet Sweet Potatoes reviewed from: Essential Pepin: More Than 700 All-Time Favorites from My Life in Food

(1 vote) Cream of Tomato Soup with Basil Oil reviewed from: Essential Pepin: More Than 700 All-Time Favorites from My Life in Food

(1 vote) Chicken Stock reviewed from: Fagor Pressure Cookers

(1 vote) Beef Stock reviewed from: Fagor Pressure Cookers

(1 vote) Skillet Sweet Potato Brown Betty reviewed from: Fitocracy

(1 vote) Pineapple Upside-Down Cake reviewed from: I'm Just Here for More Food: Food x Mixing + Heat = Baking

(1 vote) Phase III Biscuit reviewed from: I'm Just Here for More Food: Food x Mixing + Heat = Baking

(1 vote) Chicken in Garlic and Shallots reviewed from: I'm Just Here for the Food: Food + Heat = Cooking

(1 vote) Eggplant Parmesan reviewed from: I'm Just Here for the Food: Food + Heat = Cooking

(1 vote) Meatloaf reviewed from: I'm Just Here for the Food: Food + Heat = Cooking

(1 vote) Winter Squash Stuffed with Apples and Cheese reviewed from: Jane Brody's Good Food Book

(1 vote) Steamed Kale reviewed from: Jane Brody's Good Food Book

(1 vote) Cotes de Porc Poelees (Casserole-Sauteed Pork Chops) reviewed from: Mastering The Art of French Cooking, Volume One (1) (Vol 1)

(1 vote) Beurre Blanc - Beurre Nantais (White Butter Sauce) reviewed from: Mastering The Art of French Cooking, Volume One (1) (Vol 1)

(2 votes) Bifteck Hache a la Lyonnaise (Ground Beef with Onions and Herbs) reviewed from: Mastering The Art of French Cooking, Volume One (1) (Vol 1)

(3 votes) Clafouti aux Pruneaux (Plum Flan) reviewed from: Mastering The Art of French Cooking, Volume One (1) (Vol 1)

(1 vote) Navets a l'Etuvee (Turnips Braised in Butter) reviewed from: Mastering The Art of French Cooking, Volume One (1) (Vol 1)

(1 vote) Chou-Fleur aux Tomates Fraiches (Cauliflower Gratineed with Cheese and Tomatoes) reviewed from: Mastering The Art of French Cooking, Volume One (1) (Vol 1)

(1 vote) Pasta al Cavolfiore reviewed from: Moosewood Cookbook

(1 vote) Satyamma's Famous Cauliflower Curry reviewed from: Moosewood Cookbook

(1 vote) Russian Cabbage Borscht reviewed from: Moosewood Cookbook

(3 votes) Spinach-Rice Casserole reviewed from: Moosewood Cookbook

(3 votes) Solyanka reviewed from: Moosewood Cookbook

(2 votes) Cheese Beans reviewed from: Moosewood Cookbook

(1 vote) Braised Once-Roasted Beef reviewed from: New English Kitchen: Changing the Way You Shop, Cook and Eat

(1 vote) Trout Pate reviewed from: New English Kitchen: Changing the Way You Shop, Cook and Eat

(1 vote) Spanish Brown Rice with Spicy Sausage reviewed from: Not Your Mother's Slow Cooker Cookbook

(2 votes) Mujedrah reviewed from: Not Your Mother's Slow Cooker Cookbook

(2 votes) Soulfully Good Pork Spare Ribs with Pineapple and Ginger reviewed from: Not Your Mother's Slow Cooker Cookbook

(2 votes) Oscar's Posole reviewed from: Not Your Mother's Slow Cooker Cookbook

(2 votes) Beef Ragout reviewed from: Not Your Mother's Slow Cooker Cookbook

(4 votes) Poussin Paprikash reviewed from: Not Your Mother's Slow Cooker Cookbook

(2 votes) Gumbo reviewed from: Not Your Mother's Slow Cooker Cookbook

(1 vote) Turkey Broth reviewed from: Not Your Mother's Slow Cooker Cookbook

(1 vote) California Tamale Pie with Corn and Black Olives reviewed from: Not Your Mother's Slow Cooker Cookbook

(1 vote) Mahogany Glazed Pork reviewed from: Not Your Mother's Slow Cooker Cookbook

(1 vote) Roast Pork with Apples reviewed from: Not Your Mother's Slow Cooker Cookbook

(1 vote) Sweet Pork (Moo Wan) reviewed from: Original Thai Cookbook

(1 vote) Crash Hot Potatoes reviewed from: Pioneer Woman Cooks

(1 vote) Suppli al Telefono (Deep-Fried Rice-and-Cheese Balls) reviewed from: Recipes: The Cooking of Italy (Foods of the World)