bookwoman's Bookshelf

135 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	FIX-IT and FORGET-IT LIGHTLY : Healthy, Low-Fat Recipes for Your Slow Cooker By Phyllis Pellman Good Good Books - 2004		(0 recipe reviews) 7 0
	From Amish And Mennonite Kitchens By Phillis Pellman Good Good Books - 1969		(0 recipe reviews) 3 0
	From an Italian Garden By Judith Barrett, Claudia Karabaic Sargent Macmillan Pub Co - 1992		(0 recipe reviews) 2 0
	Frugal Gourmet By Jeff Smith Ballantine - 1988		(5 recipe reviews) 12 0
	The Garden-Fresh Vegetable Cookbook By Andrea Chesman Storey Publishing, LLC - 2005		(0 recipe reviews) 4 0
	The Gourmet Cookbook: More than 1000 recipes By Zanne Early Stewart, Ruth Reichl, John Willoughby Houghton Mifflin Harcourt - 2006		(39 recipe reviews) 69 0
	Great Good Food: Luscious Lower-fat Cooking By Julee Rosso Weidenfeld & Nicolson - 1993		(0 recipe reviews) 1 0
	The Greenmarket Cookbook : Recipes, Tips, and Lore from the World Famous Urban Farmers' Market By Joel Patraker, Joan Schwartz Viking Adult - 2000		(1 recipe review) 5 0
	Herbal Soups (Fresh-from-the-Garden Cookbook Series) By Ruth Bass Storey Publishing, LLC - 1996		(0 recipe reviews) 1 0
	Here In America's Test Kitchen: All New Recipes, Quick Tips, Equipment Ratings, Food Tastings, and Science Experiments from the Hit Public Television Show By Editors of Cook's Illustrated Magazine Boston Common Press - 2002		(5 recipe reviews) 8 0
	Home Cooking with The Uncommon Gourmet By Ellen Helman Font & Center Pr - 2002		(0 recipe reviews) 1 0
	Idylwilde Farms Cookbook By Audrey Stoddard Idylwilde Farms - 1993		(0 recipe reviews) 1 0
	In Nonna's Kitchen: Recipes and Traditions from Italy's Grandmothers By Carol Field Morrow Cookbooks - 1997		(0 recipe reviews) 13 0
	In the Hands of A Chef: Cooking with Jody Adams of Rialto Restaurant By Jody Adams, Ken Rivard William Morrow Cookbooks - 2002		(0 recipe reviews) 11 0
	In the Kitchen with Rosie: Oprah's Favorite Recipes By Rosie Daley Knopf - 1994		(2 recipe reviews) 10 0
	Italian Regional Cookery By Valentina Harris BBC Books - 1990		(0 recipe reviews) 2 0
	James McNair's Breakfast By James McNair, Patricia Brabant Chronicle Books - 1998		(0 recipe reviews) 4 0
	The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook By King Arthur Flour Countryman Press - 2003		(18 recipe reviews) 69 0
	La Varenne Pratique By Anne Willan Clarkson Potter - 1989		(0 recipe reviews) 4 0
	Lee Bailey's Long Weekends By Lee Bailey Gramercy - 2000		(0 recipe reviews) 2 0
	The Legends of Louisiana Cookbook By Sheila E. Ainbinder Simon & Schuster - 1991		(0 recipe reviews) 2 0
	Local Flavors: Cooking and Eating from America's Farmers' Markets By Deborah Madison Broadway - 2008		(1 recipe review) 42 0
	Maida Heatter's Brand-New Book of Great Cookies By Maida Heatter Random House - 1995		(0 recipe reviews) 11 0
	Marcella Cucina By Marcella Hazan William Morrow Cookbooks - 1997		(23 recipe reviews) 30 0
	The Martha Stewart Living Cookbook By Martha Stewart Living Magazine Clarkson Potter - 2000		(4 recipe reviews) 21 0
	Martha's Vineyard Cookbook, 3rd: Over 250 Recipes and Lore from a Bountiful Island (Cookbooks) By Jean Stewart Wexler Globe Pequot - 1999		(0 recipe reviews) 2 0
	Maryland's Way: The Hammond-Harwood House Cook Book By Mrs Lewis R Andrews, Mrs J Reaney Kelly Hammond-Harwood House Assn - 1986		(0 recipe reviews) 1 0
	The Mayo Clinic Williams-Sonoma Cookbook: Simple Solutions for Eating Well By John Phillip Carroll Oxmoor House - 2002		(15 recipe reviews) 11 0
	Microwave Gourmet By Barbara Kafka William Morrow Cookbooks - 1998		(0 recipe reviews) 7 0
	Monet's Table: The Cooking Journals of Claude Monet By Claire Joyes, Joel Robuchon, Jean-Bernard Naudin Simon & Schuster - 2006		(0 recipe reviews) 8 0
	Moosewood Restaurant Book of Desserts (Moosewood Collection) By Moosewood Collective Three Rivers Press - 1997		(7 recipe reviews) 25 4
	Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals By Moosewood Collective Clarkson Potter - 1996		(34 recipe reviews) 72 0
	Moosewood Restaurant New Classics By Moosewood Collective Clarkson Potter - 2001		(13 recipe reviews) 48 0
	Mrs. Beeton's Book of Cookery and Household Management By Nicola Humble, Bridget Jones Ward Lock Ltd - 1994		(0 recipe reviews) 3 0
	Nantucket Open-House Cookbook By Sarah Leah Chase Workman Publishing Company - 1987		(0 recipe reviews) 15 0
	The New Best Recipe: All-New Edition By Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere America’s Test Kitchen - 2004		(64 recipe reviews) 79 0
	The New England Clam Shack Cookbook (2nd Edition): 2nd Edition Completely updated with new restaurants and travel plans for eating around New England By Brooke Dojny Storey Publishing, LLC - 2008		(0 recipe reviews) 3 0
	The New England Cookbook: 350 Recipies from Town and Country, Land and Sea, Hearth and Home By Brooke Dojny Harvard Common Press - 1999		(5 recipe reviews) 3 1
	The New England Table By Lora Brody, Heath Robbins, Susie Cushner Chronicle Books - 2005		(1 recipe review) 7 1
	The New Professional Chef (TM) By Culinary Institute of America (c), Mary Deirdre Donovan, Culinary Institute of America Van Nostrand Reinhold - 1995		(0 recipe reviews) 5 0
	New Recipes from Moosewood Restaurant, rev By Moosewood Collective Staff Ten Speed Press - 2004		(0 recipe reviews) 5 0
	The New York Times 60-Minute Gourmet By Pierre Franey, Craig Claiborne Clarkson Potter - 2000		(0 recipe reviews) 7 0
	New York Times Cookbook By Craig Claiborne William Morrow Cookbooks - 1990		(5 recipe reviews) 31 0
	The North End Union Italian cookbook By Marguerite DiMino Buonopane Globe Pequot Press - 1987		(0 recipe reviews) 1 0
	The original Boston Cooking-School cook book, 1896 By Fannie Merritt Farmer Little, Brown - 1936		(0 recipe reviews) 3 0
	Pasta Verde: More than 140 Vegetarian Recipes for Pasta Sauces, Soups, Salads, and Baked Pastas By Judith Barrett Wiley - 1998		(0 recipe reviews) 4 0
	Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie By Ken Haedrich Harvard Common Press - 2004		(1 recipe review) 9 0
	The Pleasures of Cooking for One By Judith Jones Knopf - 2009		(0 recipe reviews) 16 0
	Plots and Pans: The Book Club Cookbook By The Swivel Collective, Bob Pierce Sumach Press - 2002		(0 recipe reviews) 1 0
	'Pon Top Edisto Cookin' 'Tweenst the Rivers By Trinity Episcopal Chruch Members & Friends Wimmer Cookbooks - 1998		(0 recipe reviews) 1 0

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