Alison's Profile

From: Stratford, ON Canada

Joined: February 6th, 2009

About me: I love to cook, but have been slightly more pressed for time since my son has been born! When I can, I love to make pasta and expose Connor to lots of new tastes so he will love food as much as I!

Favorite cookbook: The Gourmet Cookbook


Latest review:

November 15th, 2010

Soft Meringue Pillows with Raspberry Sauce from Everyday Food

Very easy and tasty recipe. It doesn't take much time but looks impressive! read more >


recipe reviews (18)
book reviews (2)
useful review votes (10)

Alison's Reviews


Search Reviews:

3 recipe(s) reviewed. Showing 1 to 3Sort by: Title | Date | Rating

Feast: Food to Celebrate Life

By Nigella Lawson
Hyperion - 2004

This is Derek's favorite cake by far. I have never cooked it according to the recipe as I haven't found instant espresso powder. I had used a chocolate powder, but now I skip that step - though Derek has used instant coffee. The weights are all in grams, so a kitchen scale is a must. We tend to use kahlua. For the cream, we did the chocolate thing once, but prefer just to use whipping cream and keep it a little lighter.

useful (2)  


16th February 2009

Old Fashioned Chocolate Cake : page 269

The cake itself was quite good, but was a bit rich and not as good once the icing was added. I would make the cake again, but try a different icing.

useful (0)  


16th February 2009

Yorkshire Pudding : page 218

These are tasty, but not the ones mom and dad made when I grew up. I like my puddings a little goey, so you may want to cook for a little less time. I did them individually in muffin tins.

useful (0)