bhnyc's Reviews
2 recipe(s) reviewed. Showing 1 to 2Sort by: Title 
| Date | Rating
Lidia's Italian-American Kitchen
By Lidia Matticchio Bastianich
Knopf - 2001
Eggplant Rollatini : page 276
This was really, really good! It was pretty easy to make but takes time to make the sauce and salt and drain the eggplant slices, so plan ahead. It's a nice alternative to eggplant parmigiana and makes a lot- good for a crowd. Though adding torn basil leaves is optional, it was nice with them.
useful (2)
Penne alla Vodka : page 108
This was very good and easy to make. It definitely is better with hot pepper flakes and plenty of salt.
useful (0)