BethNH's Profile

From: , NH USA

Joined: December 16th, 2010

About me: I've been cooking and baking since I was a child and collecting cookbooks almost that long. Years ago, I lost my entire collection in a flood and I've been slowly building it back up. I cook for my husband and three sons who are not very adventurous eaters. We're on the go a lot with sports and school schedules. I love to bake and my boys and their friends appreciate all manner of baked goods.

Favorite cookbook: King Arthur Flour Cookie Companion

Ginger Pork Meatballs with Cilantro and Fish Sauce from Dinner: Changing the Game

These meatballs and the dipping sauce were to die for delicious. Although there was a lot of chopping the recipe was easy to follow. Everyone loved it and we will definitely make this again. read more >

recipe reviews (265)
book reviews (8)
useful review votes (161)

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BethNH's Reviews

4 recipe(s) reviewed. Showing 1 to 4Sort by: Title | Date | Rating

Best Loved Hershey's Recipes

By Publications International
Publications International - 2007

This is the basic chocolate frosting recipe that comes on every tin of Hershey's cocoa. It's simple and requires no fancy ingredients. You can even make it in the few minutes you have in the morning when you realize that although you did remember to bake a cake you forgot to make frosting.

It's smooth and chocolatey and everything you need in a frosting for a simple birthday cake.

useful (0)  

Super easy chocolate mousse pie. This pie has become a Thanksgiving tradition in our family.

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No more difficult than a cake mix and twice as delicious. Comes together in minutes with common pantry ingredients. Keeps well.

useful (1)  

When plans fell through for my 14 year old, I offered to bake with him. This is one of his favorite cookbooks - probably because of the pictures - and he picked out this torte.

The cake portion is baked in a jelly roll pan and later cut in three parts horizontally. Simple enough and takes almost no time.

One is supposed to spread raspberry preserves between the layers but none of my boys like preserves of any kind so I used Nutella. Cake, nutella, whipped cream, cake, nutella, whipped cream, cake, cocoa glaze.

There was nothing difficult about this torte though making everything used a number of bowls, pans and utensils. It comes together pretty quickly and looks impressive to those who don't bake.

useful (0)