BethNH's Profile

From: , NH USA

Joined: December 16th, 2010

About me: I've been cooking and baking since I was a child and collecting cookbooks almost that long. Years ago, I lost my entire collection in a flood and I've been slowly building it back up. I cook for my husband and three sons who are not very adventurous eaters. We're on the go a lot with sports and school schedules. I love to bake and my boys and their friends appreciate all manner of baked goods.

Favorite cookbook: King Arthur Flour Cookie Companion


Latest review:

April 1st, 2017

Ginger Pork Meatballs with Cilantro and Fish Sauce from Dinner: Changing the Game

These meatballs and the dipping sauce were to die for delicious. Although there was a lot of chopping the recipe was easy to follow. Everyone loved it and we will definitely make this again. read more >


recipe reviews (265)
book reviews (8)
useful review votes (161)

BethNH's Useful Review Votes


117 recipe reviews were voted useful.

Showing 51 to 100Sort by: Book Title | Votes | Recipe Title

(1 vote) Banana Bread Brownies reviewed from: Fat Witch Brownies: Brownies, Blondies, and Bars from New York's Legendary Fat Witch Bakery

(1 vote) Buttermilk Waffles reviewed from: The America's Test Kitchen Family Cookbook, Heavy-Duty Revised Edition

(1 vote) Fudgy Brownies reviewed from: The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook

(1 vote) Pancakes reviewed from: The America's Test Kitchen Family Cookbook, Heavy-Duty Revised Edition

(1 vote) Asian Marinade reviewed from: The America's Test Kitchen Family Cookbook, Heavy-Duty Revised Edition

(1 vote) Basic Pancakes reviewed from: How To Cook Everything: Simple Recipes for Great Food

(1 vote) Gingerbread Muffins reviewed from: The Quick Recipe (The Best Recipe Series)

(1 vote) The Best Steak Marinade reviewed from: All Recipes

(1 vote) Blond Brownies reviewed from: The King Arthur Flour 200th Anniversary Cookbook (King Arthur Flour Cookbooks)

(1 vote) Peanut Butter Chews reviewed from: The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook

(1 vote) Fettucini Alfredo reviewed from: The America's Test Kitchen Family Cookbook, Heavy-Duty Revised Edition

(1 vote) Big and Chewy Chocolate Chip Cookies reviewed from: The America's Test Kitchen Family Cookbook, Heavy-Duty Revised Edition

(1 vote) The New Castle Inn Baked Pancakes reviewed from: The King Arthur Flour 200th Anniversary Cookbook (King Arthur Flour Cookbooks)

(1 vote) Slow-Cooker Barbecued Pulled Pork reviewed from: The America's Test Kitchen Family Cookbook, Heavy-Duty Revised Edition

(1 vote) Hot Chocolate reviewed from: Mad Hungry: Feeding Men and Boys

(1 vote) Best Burger Buns reviewed from: King Arthur Flour

(1 vote) Pumpkin Pound Cake reviewed from: Pillsbury: The Complete Book of Baking

(1 vote) Broccoli-Cheese Soup reviewed from: Pioneer Woman Cooks

(1 vote) Sugared Pecans and Almonds reviewed from: cooks.com

(1 vote) On-The-Fence Brownies reviewed from: The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook

(1 vote) Old-Fashioned Peanut Brittle reviewed from: Brittles, Barks, and Bonbons

(1 vote) Pan-fried onion dip reviewed from: The Barefoot Contessa Cookbook

(1 vote) The Essential Chewy Sugar Cookie reviewed from: The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook

(1 vote) Snickers Bar Pie reviewed from: Recipe Girl

(1 vote) Cream Biscuits reviewed from: The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution

(1 vote) Quick and Easy Cream Biscuits reviewed from: The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine

(1 vote) Maple Walnut Crisps reviewed from: The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook

(1 vote) Poppy Seed Dressing reviewed from: Desperation Entertaining!

(1 vote) Peanut Butter Chip Chocolate Cookies reviewed from: All Recipes

(1 vote) Garlic Dressing reviewed from: The Silver Palate Cookbook

(1 vote) Grainy White Wine Mustard reviewed from: Food in Jars: Preserving in Small Batches Year-Round

(1 vote) Apple Crisp reviewed from: The King Arthur Flour 200th Anniversary Cookbook (King Arthur Flour Cookbooks)

(1 vote) Chewy Chocolate Sugar Cookies reviewed from: America's Test Kitchen

(1 vote) Easy Cinnamon Bread reviewed from: King Arthur Flour

(1 vote) Kung Pao Chicken reviewed from: Appetite for China

(1 vote) Pizzelle reviewed from: The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook

(1 vote) Hokey Pokey reviewed from: Nigella Express: Good Food, Fast

(1 vote) Wheat Rolls reviewed from: King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

(1 vote) Triple Chocolate Scones reviewed from: King Arthur Flour

(1 vote) Whipped Cream reviewed from: The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution

(1 vote) Self Rising Light and Fluffy Pancakes reviewed from: King Arthur Flour

(1 vote) Browned Butter Peanut Butter Crispy Rice Treats reviewed from: Joy the Baker Cookbook: 100 Simple and Comforting Recipes

(1 vote) Spiced Pumpkin Bread reviewed from: The Bon Appetit Cookbook: Fast Easy Fresh

(1 vote) Strawberry Shortcakes reviewed from: The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine

(1 vote) Fried Rice with Shrimp, Ham, and Shitakes reviewed from: The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine

(1 vote) Scalloped Potatoes reviewed from: The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine

(1 vote) Mexican Rice reviewed from: The America's Test Kitchen Family Cookbook, Heavy-Duty Revised Edition

(1 vote) Dark & Stormy reviewed from: Dinner: A Love Story: It all begins at the family table

(1 vote) Baked Kale Chips reviewed from: Smitten Kitchen

(1 vote) Cedarwood reviewed from: All Recipes