Joined: January 20th, 2011
Marinated Vegetables With Mustard Dill Dressing from The Best of Gourmet: 1995 Featuring the Flavors of Mexico
I seem to be the only one who has this book, but I have added a link to the recipe on Epicurious. The recipe serves 12 and is a great side dish to serve at family gatherings. It has been on my Easter... read more >
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