kfranzetta's Profile

From: San Francisco, CA USA

Joined: April 25th, 2011

Plum Poppy Seed Muffins from The Smitten Kitchen Cookbook

I made these early one morning when we had nothing to eat for breakfast and everything to make these muffins. I used Cup4Cup gluten-free flour in place of the all purpose flour and buckwheat flour in place... read more >

recipe reviews (366)
book reviews (0)
useful review votes (143)

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kfranzetta's Reviews

4 recipe(s) reviewed. Showing 1 to 4Sort by: Title | Date | Rating

Feast: Generous Vegetarian Meals for Any Eater and Every Appetite

By Sarah Copeland, George R.R. Martin, Yunhee Kim
Chronicle Books - 2013

This is an excellent curry dish. The combination of turmeric and garam masala is delicious. The ground walnuts lend a very creamy texture to the sauce.

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The miso butter in this recipe is excellent and really elevates simple grilled vegetables. I used sriracha in place of the sambal oelek. I think that the miso butter (butter, miso, ginger, sesame oil, and sriracha) would be excellent on a baked sweet potato.

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This is a delicious lentil stew. The combination of ginger, turmeric, coriander seeds, and jalapeno create a very flavorful stew. Don't skimp on the yogurt, cilantro, and avocado garnishes.

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This is a quick, easy side dish. I made this without the kale and cut the oil in half. I will make this again.

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