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From: San Francisco, CA USA
Joined: April 25th, 2011
Latest review:
July 18th, 2015
Plum Poppy Seed Muffins from The Smitten Kitchen Cookbook
I made these early one morning when we had nothing to eat for breakfast and everything to make these muffins. I used Cup4Cup gluten-free flour in place of the all purpose flour and buckwheat flour in place... read more >
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