From: Lakewood, CO USA
Joined: May 4th, 2011
Favorite cookbook: Smitten Kitchen, America's Test Kitchen
Crisp Black Bean Tacos with Feta and Slaw from Smitten Kitchen
I love these tacos. They are so simple to make and they are infinitely adaptable. The key, though, is to toast the tortilla in a skillet to ensure a slight crunch when you dig in. Top with some hot... read more >
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