Jayme's Profile

From: Vancouver, BC Canada

Joined: June 10th, 2011

About me: I love cooking, reading, swimming and bugs. And talking about all those things.

Favorite cookbook: Just one?

Favorite recipe: Can't do it!


Latest review:

May 28th, 2012

Superfood Chia Chili from The Thrive Diet: Whole Foods to Thrive

Raw food still baffles me sometimes. This recipe sounded gross, but when all the ingedients were literally just thrown in a bowl and stirred together, I wound up with a totally tastey raw chili. Much lighter... read more >


recipe reviews (248)
book reviews (3)
useful review votes (229)

Jayme's Reviews


Search Reviews:

4 recipe(s) reviewed. Showing 1 to 4Sort by: Title | Date | Rating

Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine

By Bryant Terry
Da Capo Press - 2009

3rd July 2011

Almond Milk : page 28

Wow, is making your own almond milk ever the way to go. This was just so much more fresh and delicious tasting than the stuff that comes out of a box. He uses dates to sweeten it and a little cinnamon and splash of almond extract for extra flavour.

useful (3)  


27th June 2011

Creamy Celeriac Sauce : page 170

I don't have much experience with celeriac, but this was a really tasty, extremely creamy sauce. Reminded me a little of ranch dressing, but better.

useful (2)  


Super simple way to prepare asparagus. Not really a recipe, but the addition of Rosemary to the sea salt is really lovely. I made the Creamy Celeriac Sauce to go with it like book suggested. Very tasty.

useful (1)  


27th June 2011 (edited: 27th June 2011)

Wilted Swiss Chard and Spinach with Lemon-Tahini Dressing : page 120

The dressing for this was too strong! And really all you have here is wilted vegetables and dressing so that's a pretty big fail for me.

useful (1)