Jayme's Profile

From: Vancouver, BC Canada

Joined: June 10th, 2011

About me: I love cooking, reading, swimming and bugs. And talking about all those things.

Favorite cookbook: Just one?

Favorite recipe: Can't do it!


Latest review:

May 28th, 2012

Superfood Chia Chili from The Thrive Diet: Whole Foods to Thrive

Raw food still baffles me sometimes. This recipe sounded gross, but when all the ingedients were literally just thrown in a bowl and stirred together, I wound up with a totally tastey raw chili. Much lighter... read more >


recipe reviews (248)
book reviews (3)
useful review votes (229)

Jayme's Useful Review Votes


146 recipe reviews were voted useful.

Showing 1 to 50Sort by: Book Title | Votes | Recipe Title

(1 vote) Acorn Squash, Pear and Adzuki Soup with Sautéd Shiitakes reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(1 vote) Almond Butter and Strawberry Sandwich reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(3 votes) Almond Milk reviewed from: Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine

(2 votes) Ancho-Lentil Soup with Grilled Pineapple reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(2 votes) Aromatic Noodles with Lime Peanut Sauce reviewed from: The Food Network

(1 vote) Asparagus with Cheezey Sauce reviewed from: Ani's Raw Food Kitchen: Easy, Delectable Living Foods Recipes

(2 votes) Baby Bok Choy with Crispy Shallots and Sesame Seeds reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(3 votes) Baby Spinach Salad with Mustard Vinaigrette reviewed from: Clean Food: A Seasonal Guide to Eating Close to the Source with More Than 200 Recipes for a Healthy and Sustainable You

(1 vote) Bacon Guacamole Grilled Cheese Sandwich reviewed from: Closet Cooking

(1 vote) Bajan Pepper Sauce reviewed from: Caribbean Vegan: Meat-Free, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion

(1 vote) Baked Mac and Cheeze reviewed from: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday

(2 votes) Banana Oat Date Cookies reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(3 votes) Banana-Wheat Germ Muffins reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(1 vote) Basil-Cilantro Pesto reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(1 vote) Beet Burgers reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(5 votes) Black Bean Patties with Pineapple Guacamole reviewed from: Clean Food: A Seasonal Guide to Eating Close to the Source with More Than 200 Recipes for a Healthy and Sustainable You

(2 votes) Black Bean Soup reviewed from: How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

(1 vote) Black Eyed Pea and Cilantro Croquettes reviewed from: Vegaloca

(1 vote) Blackberry Breakfast Bars reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(1 vote) Blueberry Corn Pancakes reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(2 votes) Blueberry Grunts reviewed from: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday

(2 votes) Blueberry Lemon Muffins reviewed from: The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets

(2 votes) Blueberry Rooibos Antioxidant Smoothie reviewed from: The Thrive Diet

(1 vote) Borscht reviewed from: The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion

(1 vote) Bran Muffins with Raisins reviewed from: The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets

(1 vote) Butternut Squash and Pumpkin Seed Rice Paper Rolls reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(1 vote) Cajun Red Beans and Rice reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(1 vote) Caramel Pecan Bars reviewed from: Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats

(2 votes) Caramelized Bananas reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(1 vote) Carrot and Roasted Bell Pepper Soup reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(2 votes) Carrot-Pineapple Sunshine Muffins reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(3 votes) Cashew Cream reviewed from: The Artful Vegan: Fresh Flavors from the Millennium Restaurant

(1 vote) Chai Latte Cupcakes reviewed from: Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule

(4 votes) Cheezie, Crunchy Kale Chips reviewed from: VegNews

(1 vote) Cheezy Mac reviewed from: Vegan Diner: Classic Comfort Food for the Body and Soul

(2 votes) Chickpea Cutlets reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(1 vote) Chickpea-Quinoa Pilaf reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(2 votes) Chickpeas Romesco reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(3 votes) Chile Cornmeal-Crusted Tofu reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(3 votes) Chilled Blueberry Mango Soup reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(1 vote) Chocolate Almond Smoothie reviewed from: The Thrive Diet

(1 vote) Chocolate Chip Cookies reviewed from: The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets

(1 vote) Chocolate Chip Cookies reviewed from: Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats

(1 vote) Chocolate Peanut Butter Cupcakes reviewed from: The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets

(2 votes) Chocolate Zucchini Bread reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(1 vote) Chocolate, Banana, and Almond Butter Panini reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(1 vote) Cinnamon Orange Rolls reviewed from: Vegan Diner: Classic Comfort Food for the Body and Soul

(1 vote) Coconut Chai Barley Porridge reviewed from: Kitchen Operas

(2 votes) Coconut Rice reviewed from: Caribbean Vegan: Meat-Free, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion

(2 votes) Coffee Cake reviewed from: Dutch Oven Cooking: with International Dutch Oven Society Champion Terry Lewis