jenncc's Profile

Joined: September 3rd, 2011

Light, Fluffy and Rich Pancakes from The New York Times

I love these! They are fluffy and thick, definitely rich, and some how a little custard-y without feeling undercooked. I used cottage cheese and Greek yogurt which I processed, along with the egg yolks,... read more >

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jenncc's Reviews

1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

Well Fed: Paleo Recipes for People Who Love to Eat

By Melissa Joulwan, Mark Adams, Robb Wolf, David Humphreys, Kathleen Shannon
Smudge Publishing, LLC - 2011

After a 2 hour brine and a rub of spices this chicken comes out moist and tasty. Halved the recipe for two chicken breast. Baked at 400 for about 25 minutes.

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