jenncc's Reviews
1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating
One Good Dish
By David Tanis
Artisan - 2013
Swiss Chard al Forno : page 175
Loved this dish! Made the béchamel with half and half and a little broth and used a little less butter and cheese. Came out rich and delicious.
useful (1)