jenncc's Profile

Joined: September 3rd, 2011


Latest review:

March 25th, 2024

A Very Banana-y Banana Bread from Start Here: Instructions for Becoming a Better Cook: A Cookbook

This is a wonderful banana bread with bananas as the star and brown butter in the supporting role. No spice, no chocolate chips and no nuts needed. My 4 bananas came in closer to 400-410 grams and the... read more >


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jenncc's Reviews


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Website: Feel Good Foodie

feelgoodfoodie.net
 

20th April 2021

Beef Shawarma

I halved this recipe, using one pound flank steak. There didn't seem to be quite enough marinade though it did come out tender and delicious. I made Molly Yeh's pita bread and tucked the juicy meat inside along with some of the onions, cucumbers, lettuce and tahini sauce. I did marinate overnight.

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