jenncc's Profile

Joined: September 3rd, 2011


Latest review:

March 25th, 2024

A Very Banana-y Banana Bread from Start Here: Instructions for Becoming a Better Cook: A Cookbook

This is a wonderful banana bread with bananas as the star and brown butter in the supporting role. No spice, no chocolate chips and no nuts needed. My 4 bananas came in closer to 400-410 grams and the... read more >


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jenncc's Reviews


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Baked to Order: 60 Sweet and Savory Recipes with Variations for Every Craving

By Ruth Mar Tam
Page Street Publishing - 2020

Made these as directed except for carrying the butter a little farther until nicely browned. Running low on granulated sugar and was shorted by about a tablespoon in the dough (trying to save enough for the topping). In the end there was plenty of cinnamon/sugar mixture and next time I may make a little less. These were described as "plush" and I would have to agree - nice thick, chewy centers and slightly crisp all around. Will have to compare these to the Stella Parks recipe and see which are better.

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