foodiewife's Reviews
Cookbook Reviews
Martha Stewart's New Pies and Tarts: 150 Recipes for Old-Fashioned and Modern Favourites
By Martha Stewart
Clarkson Potter - 2011
This current review is just for the quality of photos, tutorials and variety of recipes. I particularly like the section that shows different ways to crimp pie crusts, decorate them and terrific recipes for several types of pie and tart crusts. It was hard to pinpoint which of the many beautifully photographed. I've indexed those I really want to bake and I will rate them as I do.