vinochic's Bookshelf

118 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Good to the Grain: Baking with Whole-Grain Flours By Kim Boyce, Quentin Bacon, Nancy Silverton, Amy Scattergood Stewart, Tabori & Chang - 2010		(29 recipe reviews) 47 0
	Great Tastes Made Simple By Andrea Immer Broadway - 2002		(0 recipe reviews) 4 0
	Harvest of Pumpkins and Squash By Lou Seibert Pappas Chronicle Books - 2008		(0 recipe reviews) 2 0
	Hollyhock Cooks: Food to Nourish Body, Mind and Soil By The Hollyhock Cooks, Linda Solomon, Moreka Jolar, Maria Robledo New Society Publishers - 2003		(0 recipe reviews) 2 0
	Home Baking: The Artful Mix of Flour and Traditions from Around the World By Jeffrey Alford, Naomi Duguid Artisan - 2003		(2 recipe reviews) 28 0
	Home Food: 44 Great American Chefs Cook 160 Recipes on Their Night Off By Debbie Shore, Catherine Townsend, Laurie Roberge Clarkson Potter - 1995		(0 recipe reviews) 5 0
	Homegrown Pure and Simple: Great Healthy Food from Garden to Table By Michel Nischan, Garrison Keillor, Susie Cushner, Mary Goodbody Chronicle Books - 2005		(0 recipe reviews) 7 0
	A Homemade Life: Stories and Recipes from My Kitchen Table By Molly Wizenberg Simon & Schuster - 2010		(10 recipe reviews) 46 0
	How to Grill: The Complete Illustrated Book of Barbecue Techniques By Steven Raichlen Workman Publishing Company - 2001		(2 recipe reviews) 20 0
	In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love By Melissa Clark Hyperion - 2010		(17 recipe reviews) 29 0
	Indian Food Made Easy By Anjum Anand Quadrille Publishing Ltd - 2007		(0 recipe reviews) 8 0
	It's All American Food: The Best Recipes for More than 400 New American Classics By David Rosengarten Little, Brown and Company - 2005		(4 recipe reviews) 19 0
	John Ash: Cooking One on One: Private Lessons in Simple, Contemporary Food from a Master Teacher By John T. Ash Clarkson Potter - 2004		(2 recipe reviews) 10 0
	Juice for Life: Modern Food and Luscious Juice By Ruth T Brown, Ruth Tal Brown Wiley - 2000		(0 recipe reviews) 2 0
	Julia and Jacques Cooking at Home By Julia Child, Jacques Pepin Knopf - 1999		(11 recipe reviews) 52 0
	Kitchen Scraps By Pierre Lamielle Whitecap Books Ltd. - 2009		(1 recipe review) 4 0
	Lemons: Growing, Cooking, Crafting By Kate Chynoweth, Elizabeth Woodson, Barbara Kafka, Rita Maas Chronicle Books - 2003		(0 recipe reviews) 3 0
	Lorna Sass' Complete Vegetarian Kitchen: Where Good Flavors and Good Health Meet By Lorna J. Sass Quill - 1995		(0 recipe reviews) 4 0
	Lorna Sass' Short-Cut Vegetarian: Great Taste in No Time By Lorna J. Sass William Morrow Cookbooks - 1997		(2 recipe reviews) 6 0
	Madhur Jaffrey's Quick & Easy Indian Cooking By Madhur Jaffrey, Noel Barnhurst Chronicle Books - 2007		(1 recipe review) 7 0
	Mastering The Art of French Cooking, Volume One (1) (Vol 1) By Julia Child, Louisette Bertholle, Simone Beck, Sidonie Coryn Alfred A. Knopf - 2001		(23 recipe reviews) 102 0
	Meat: A Kitchen Education By James Peterson Ten Speed Press - 2010		(0 recipe reviews) 4 0
	Moosewood Cookbook By Mollie Katzen Ten Speed Press - 1992		(83 recipe reviews) 157 0
	Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day By Moosewood Collective Fireside - 1994		(49 recipe reviews) 69 0
	Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals By Moosewood Collective Clarkson Potter - 1996		(34 recipe reviews) 72 0
	The New Best Recipe: All-New Edition By Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere America’s Test Kitchen - 2004		(64 recipe reviews) 79 0
	The New Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition By Laurel Robertson, Carol Flinders, Brian Ruppenthal Ten Speed Press - 1986		(2 recipe reviews) 22 0
	New Recipes from Moosewood Restaurant By Moosewood Collective Staff Ten Speed Press - 1987		(7 recipe reviews) 14 0
	The New Whole Grains Cookbook: Terrific Recipes Using Farro, Quinoa, Brown Rice, Barley,and Many Other Delicious and Nutritious Grains By Robin Asbell, The Bob's Red Mill Family, Caren Alpert Chronicle - 2007		(0 recipe reviews) 8 0
	New York Cookbook: From Pelham Bay to Park Avenue, Firehouses to Four-Star Restaurants By Molly O'Neill Workman Publishing Company - 1992		(4 recipe reviews) 20 0
	Nigella Express By Nigella Lawson Chatto & Windus - 2007		(11 recipe reviews) 16 0
	O, The Oprah Magazine Cookbook By Editors Of O Magazine Hyperion - 2008		(0 recipe reviews) 9 0
	Organic Marin: Recipes from land to table By Tim Porter Andrews McMeel Publishing - 2008		(0 recipe reviews) 2 0
	Pasta e Verdura: 140 Vegetable Sauces for Spaghetti, Fusilli, Rigatoni, and All Other Noodles By Jack Bishop William Morrow Cookbooks - 2000		(0 recipe reviews) 12 0
	Peter Reinhart's Artisan Breads Every Day By Peter Reinhart Ten Speed Press - 2009		(164 recipe reviews) 113 0
	Plenty: Vibrant Recipes from London's Ottolenghi By Yotam Ottolenghi, Jonathan Lovekin Chronicle Books - 2011		(79 recipe reviews) 47 0
	Pumpkin, a Super Food for All 12 Months of the Year By DeeDee Stovel Storey Publishing, LLC - 2005		(0 recipe reviews) 2 0
	Pure Food: How to Shop, Cook and Have Fun in Your Kitchen Every Day By Christine Cushing Whitecap Books - 2007		(0 recipe reviews) 2 0
	Quinoa 365: The Everyday Superfood By Patricia Green, Carolyn Hemming Whitecap Books Ltd. - 2010		(0 recipe reviews) 11 0
	Real Food By Nigel Slater Fourth Estate Ltd - 2000		(11 recipe reviews) 13 0
	Rebar: Modern Food Cookbook By Audrey Alsterburg, Wanda Urbanowicz Big Ideas Publishing - 2001		(19 recipe reviews) 35 0
	Recipes: A Collection for the Modern Cook By Susan Spungen William Morrow Cookbooks - 2005		(1 recipe review) 4 0
	RIVER CAFE COOK BOOK GREEN By RUTH ROGERS ROSE GRAY EBURY PRESS - 2000		(0 recipe reviews) 3 0
	The River Cottage Cookbook By Hugh Fearnley-Whittingstall, Simon Wheeler Ten Speed Press - 2008		(2 recipe reviews) 11 0
	The Rodale Cookbook By Nancy Albright Ballantine Books - 1982		(0 recipe reviews) 1 0
	Salad Dressings By Jessica Strand, Maren Caruso Chronicle Books - 2007		(1 recipe review) 2 0
	Salad Dressings 101 By Nathan Hyam Whitecap Books Ltd. - 2009		(0 recipe reviews) 1 0
	Savoring the Day: Recipes And Remedies To Enhance Your Natural Rhythms By Judith B. Hurley William Morrow Cookbooks - 1997		(0 recipe reviews) 3 0
	Slice of Organic Life By Alice Waters, Sheherazade Goldsmith DK Publishing - 2007		(0 recipe reviews) 4 0
	Slow Cooker Revolution By The Editors at America's Test Kitchen, America's Test Kitchen Boston Common Press - 2011		(33 recipe reviews) 19 0

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