tignor's Reviews
2 recipe(s) reviewed. Showing 1 to 2Sort by: Title 
| Date | Rating
101 Things to Do with Mac & Cheese
By Toni Patrick
Gibbs Smith - 2007
Spicy Mac and Cheese : page 84
Two recipes tried out of this book, one (Curried Macaroni, reviewed a few days ago) not enough flavor and this one BAM right in your face. Too much. Too spicy! And I used freaking Mild Chili seasoning! Nearly impossible to finish, cleared out our sinuses, gets a frowny face from us though.
Wondering if there is a good recipe in this book?
useful (0)
Curried Macaroni : page 62
I found two boxes of mac and cheese in my cabinet I needed to use. I made two recipes in this book based on what ingredients I had or what I knew, if I bought, would be used. This took a LONG time to make and great day, so freaking cheesy. I love me some cheese, but this was day glow orange and extremely rich once I was done with it. Very hard to eat all of it. I shudder to think what the nutritional information would be if I had it.
That said, hardly any curry taste. Not a winner.
useful (1)