Kestrel's Profile

Joined: September 21st, 2012

Rustic Italian loaf from Canadian living breads and pizzas

This has a very wet dough and due to this I use the bread machine on the dough cycle, stopping the cycle just before it kneads the dough down. After this it’s fairly easy (use lots of flour on work surface)... read more >

recipe reviews (229)
book reviews (3)
useful review votes (18)

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Kestrel's Reviews

2 recipe(s) reviewed. Showing 1 to 2Sort by: Title | Date | Rating

Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals

By Jamie Oliver
Hyperion - 2009

We love carrot salads and this is a good one. I added some shaved Brussels sprouts from the garden and added the nuts and clementine. I’m sure the feta or goat cheese would be very good in this.

useful (0)  

I agree this is a lovely dish, and it’s very adaptable. I used the jalfrezi curry paste from the author's website and changed the vegetables according to what I had. My version had carrots and potatoes from my veg garden instead of the squash and cauliflower. I added green peas at the end instead of the chickpeas, and served with rice. I had to omit the cilantro but I’m sure it would be a good addition. Will definitely repeat this.

useful (0)