Kestrel's Profile

Joined: September 21st, 2012

Rustic Italian loaf from Canadian living breads and pizzas

This has a very wet dough and due to this I use the bread machine on the dough cycle, stopping the cycle just before it kneads the dough down. After this it’s fairly easy (use lots of flour on work surface)... read more >

recipe reviews (229)
book reviews (3)
useful review votes (18)

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Kestrel's Reviews

1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

Great British bake off Get baking.

By
Sphere - 2018

Basically a scone with blueberries. I used milk instead of cream since that's what I had. Next time will add some lemon zest, more salt, and possibly some dried cranberries to amp up the flavour. Easy and quick to make.

useful (0)