Kestrel's Profile

Joined: September 21st, 2012


Latest review:

February 3rd, 2024

Rustic Italian loaf from Canadian living breads and pizzas

This has a very wet dough and due to this I use the bread machine on the dough cycle, stopping the cycle just before it kneads the dough down. After this it’s fairly easy (use lots of flour on work surface)... read more >


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Kestrel's Reviews


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1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

Website: Orangette

www.orangette.blogspot.com
 

These were nice scones. I used white whole wheat flour in mine along with organic apricots. I also added some coarse sugar on top. Very easy to make.

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