90 recipes saved in folder. Showing 1 to 50Sort by: Book Title | Recipe Title | Rating

Washington Post

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 1 review

Slow Cooker Ratatouille

Waitrose Cooking and Recipes

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 2 reviews

Braised salmon with tomato, cinnamon and black mustard seeds

Things I made today

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 0 reviews

Twisted bread stuffed with shallot confit

Tartine Book No. 3: Modern Ancient Classic Whole

By Chad Robertson
Chronicle Books - 2013

 1 review

Oat Porridge Sourdough

Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites

By Deb Perelman
Knopf - 2017

 1 review

Granola Biscotti

Smitten Kitchen

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 2 reviews

thick, chewy granola bars

 4 reviews

Strawberry-Rhubarb Crumble

 2 reviews

Oatmeal Pancakes

 3 reviews

Brownie roll-out cookies

 2 reviews

Zucchini Rice Gratin

 1 review

Hazelnut Brown Butter Cake

Simply Recipes

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 1 review

Lemon Chicken Chickpea Soup

Serious Eats

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 1 review

Daeji Bulgogi

Seasons and Suppers

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 1 review

10 minute spicy peanut udon noodles.

San Francisco Chronicle Recipes

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 1 review

Blackberry Yogurt Loaf

Rustic Fruit Desserts: Crumbles, Buckles, Cobblers, Pandowdies, and More

By Cory Schreiber, Julie Richardson
Ten Speed Press - 2009

 1 review

Stone Fruit Upside-Down Cornmeal Cake

Pure Simple Cooking: Effortless Meals Every Day

By Diana Henry
Ten Speed Press - 2009

 1 review

Salmon en Papillote with Watercress Sauce

A Pinch of Healthy

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 1 review

Taco Soup (Instant Pot, Slow Cooker or Stovetop)

Peter Reinhart's Artisan Breads Every Day

By Peter Reinhart
Ten Speed Press - 2009

 7 reviews

Struan

The Perfect Loaf

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 1 review

Tartine Sourdough Country Loaf

My Recipes

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 1 review

Caribbean Grilled Pork Tenderloin with Grilled Pineapple Salsa

The Moosewood Cookbook

By Mollie Katzen
Ten Speed Press - 1977

 1 review

Cardamom Coffee Cake

Local Flavors: Cooking and Eating from America's Farmers' Markets

By Deborah Madison
Broadway - 2008

 1 review

Bright Lights Chard Gratin

The Little Epicurean

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 1 review

Matcha Green Tea Panna Cotta with Black Sesame Brittle

Leite's Culinaria

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 2 reviews

Oatmeal Raisin Cookies

 1 review

Olive Bread

The Kitchn

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 1 review

Chicken Breasts

King Arthur Flour

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 1 review

Gingersnaps

 1 review

Buckwheat Crepes

 0 reviews

Sourdough honey quinoa bread

 0 reviews

Rustic olive rolls

Guardian Recipes

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 0 reviews

Seedy crackers

 1 review

Leek tomato and butternut croustade

The Food Network

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 2 reviews

Roasted Eggplant Spread

 1 review

Waffled Falafel

Food.com

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 1 review

Skillet Chicken, Broccoli, Ziti, and Asiago Cheese

 1 review

Chicken thighs with balsamic vinegar

 1 review

No knead sourdough bread

 0 reviews

Butternut squash orzo

food52

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 2 reviews

Rhubarb Almond Crumb Cake

 1 review

Joanne Chang's Hot and Sour Soup

 1 review

Jamie Oliver's Tender and Crisp Chicken Legs with Sweet Tomatoes and Basil

Food & Wine

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 1 review

Tangy Rhubarb Pie

Flatbreads & Flavors: A Baker's Atlas

By Jeffrey Alford, Naomi Duguid
William Morrow Cookbooks - 2008

 1 review

Thyme Bread (Khubs Zatar)

Fine Cooking

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 1 review

Triple-Lemon Layer Cake

 1 review

Sweet Potato Gallette with Parmesan and Goat Cheese

 1 review

Pistachio Crusted Cod Fillets

 1 review

Lemon-Rosemary Christmas Trees

Fine Cooking
(Winter, 2017)

 1 review

Pork Stew with Winter Vegetables

Everybody Likes Sandwiches

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 1 review

kind of green cream of celery soup

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