bleutulip's Reviews
3 recipe(s) reviewed. Showing 1 to 3Sort by: Title | Date | Rating
Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
By Ina Garten
Clarkson Potter - 2008
Dinner Spanakopitas : page 149
These were delicious and well worth the effort it takes to make them. I did halve the amount of salt because I felt 12 oz of feta and 2 tsp of kosher salt would be too much. The 1 tsp seemed just right. I ended up with 12 pies and about 1/2 cup of filling left over. Looking forward to having these for lunch this week. Yum!
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Garlic Ciabatta Bread : page 184
Wonderful version of garlic bread.
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Roasted Shrimp Cocktail : page 38
I love this recipe. The roasting really brings out the flavor of the shrimp, and the cocktail sauce is fantastic! And it's so easy, too.
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