hilary357's Profile

Joined: May 31st, 2013


Latest review:

June 2nd, 2013

Pate Brisee Crust from Martha Stewart's New Pies and Tarts: 150 Recipes for Old-Fashioned and Modern Favourites

This is a standard recipe and well explained. If you follow her exact instructions, you'll get a good pie crust. Isn't that what you want? I make the recipe quadrupled and then I freeze the extra for future... read more >


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hilary357's Reviews


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Miette: Recipes from San Francisco's Most Charming Pastry Shop

By Meg Ray, Frankie Frankeny, Leslie Jonath
Chronicle Books - 2011

hilary357 has not reviewed any recipes from this title yet.