donnakay's Profile

From: Snohomish, WA

Joined: June 1st, 2013

Boeuf Bourguignon from Mastering The Art of French Cooking, Volume One (1) (Vol 1)

My family thought this was amazing.....we loved it. I used beef chuck short ribs purchased at Costco and frozen pearl onions as I could not find small, fresh onions in the store. It is a bit of work... read more >

recipe reviews (19)
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useful review votes (10)

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donnakay's Reviews

1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

The America's Test Kitchen Healthy Family Cookbook: A New, Healthier Way to Cook Everything from America's Most Trusted Test Kitchen

By America's Test Kitchen, America's Test Kitchen, America's Test Kitchen, Editors of Cook's Illustrated Magazine, America's Test Kitchen
America's Test Kitchen - 2010

This dish was very popular with my family and I followed the recipe exactly the first time I made it. The second time I doubled the recipe and the brown rice never cooked completely even though I gave it an extra 30 minutes cook time so my advice is DON'T double this recipe. Do try this though....it is excellent!

useful (1)