kaye16's Profile

Joined: December 21st, 2009

Pasta e Fagioli from Essentials of Classic Italian Cooking

An easy and delicious soup. I used lardons for the meat. We were thinking that chicken sausages would be good, saucisse de volaille or merguez de volaille, cut in quarters lenghtwise, then into little... read more >

recipe reviews (1461)
book reviews (64)
useful review votes (310)

• Bookshelf Home
• Reviews
• Recipe Box
• Favorite Members
• Photos
• Covers

kaye16's Reviews

1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

Website: cookstr

www.cookstr.com/recipes
 

A very nice salad. The advertised servings of 6 is good for a side dish. I made a half recipe as dinner for two; it was only sufficient because I had a sandwich as a go-with. Suprisingly tasty. Fast to make.

useful (1)