kaye16's Profile

Joined: December 21st, 2009


Latest review:

October 17th, 2022

Pasta e Fagioli from Essentials of Classic Italian Cooking

An easy and delicious soup. I used lardons for the meat. We were thinking that chicken sausages would be good, saucisse de volaille or merguez de volaille, cut in quarters lenghtwise, then into little... read more >


recipe reviews (1461)
book reviews (64)
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kaye16's Bookshelf


Tag Search

Found 3 title(s) tagged reference

Tag: reference [x]

TitleTagsRatings & Reviews

The Flavour Thesaurus

By Niki Segnit
Bloomsbury Publishing PLC - 2010

general, reference


(6 recipe reviews)
owned by 9 my recipe reviews 0

The Foodlover's Atlas of the World

By Martha Rose Shulman
Firefly Books - 2002

reference


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Penguin Companion to Food

By Alan Davidson
Penguin (Non-Classics) - 2002

reference


(0 recipe reviews)
owned by 5 my recipe reviews 0