southerncooker's Profile

From: Boomer, NC USA

Joined: January 3rd, 2010

About me: I collect cookbooks and love to cook and try new recipes. I tested recipes for Leite's Culinaria for almost eight years. I learned to cook from many good southern cooks including my Mom, Dad, several Aunts and my Grandmothers. My children and husband also like to cook and try new foods and recipes. My son still lives with us but our daughter is married. She often visits to cook with me. We are adventuresome eaters willing to try new things.


Latest review:

November 19th, 2018

Bourbon Roasted Pork Loin from Everyday Dorie: The Way I Cook

This was delicious. I know she says in the book not to use the good bourbon but all I had was Woodford Reserve so that's what I used. I marinated for about 8 hours in fridge. Loved the apples and onions... read more >


recipe reviews (2277)
book reviews (117)
useful review votes (491)

southerncooker's Reviews


Search Reviews:

14 recipe(s) reviewed. Showing 1 to 14Sort by: Title | Date | Rating

Bashed Cucumber and Radish Salad

From: At My Table: A Celebration of Home Cooking (reviewed 24th April 2018)

Catalan toasts

From: At My Table: A Celebration of Home Cooking (reviewed 24th April 2018)

Egg Tortilla Pie

From: At My Table: A Celebration of Home Cooking (reviewed 15th April 2018)

Emergency Brownies

From: At My Table: A Celebration of Home Cooking (reviewed 15th April 2018)

Garlic Parmesan Mashed Potatoes

From: At My Table: A Celebration of Home Cooking (reviewed 6th June 2018)

Gemelli with Anchovies, Tomatos, and Mascarpone

From: At My Table: A Celebration of Home Cooking (reviewed 30th June 2018)

Ginger and Walnut Carrot Cake

From: At My Table: A Celebration of Home Cooking (reviewed 20th April 2018)

Parmesan French Toast

From: At My Table: A Celebration of Home Cooking (reviewed 7th June 2018)

Potato Waffles

From: At My Table: A Celebration of Home Cooking (reviewed 7th June 2018)

Salt and Vinegar Potatoes

From: At My Table: A Celebration of Home Cooking (reviewed 27th April 2018)

Spelt spaghetti with Spicy Sesame Mushrooms

From: At My Table: A Celebration of Home Cooking (reviewed 24th April 2018)

Tomato and Fried Bread Hash

From: At My Table: A Celebration of Home Cooking (reviewed 15th April 2018)

Tomato and Horseradish Salad

From: At My Table: A Celebration of Home Cooking (reviewed 24th June 2018)

Turkish Eggs

From: At My Table: A Celebration of Home Cooking (reviewed 24th April 2018)