southerncooker's Profile

From: Boomer, NC USA

Joined: January 3rd, 2010

About me: I collect cookbooks and love to cook and try new recipes. I tested recipes for Leite's Culinaria for almost eight years. I learned to cook from many good southern cooks including my Mom, Dad, several Aunts and my Grandmothers. My children and husband also like to cook and try new foods and recipes. My son still lives with us but our daughter is married. She often visits to cook with me. We are adventuresome eaters willing to try new things.


Latest review:

November 19th, 2018

Bourbon Roasted Pork Loin from Everyday Dorie: The Way I Cook

This was delicious. I know she says in the book not to use the good bourbon but all I had was Woodford Reserve so that's what I used. I marinated for about 8 hours in fridge. Loved the apples and onions... read more >


recipe reviews (2277)
book reviews (117)
useful review votes (491)

southerncooker's Reviews


Search Reviews:

2 recipe(s) reviewed. Showing 1 to 2Sort by: Title | Date | Rating

Super Tuscan: Heritage Recipes and Simple Pleasures from Our Kitchen to Your Table

By Gabriele Corcos, Debi Mazar
Touchstone - 2017

This was so good. I roasted the tomatoes on Sunday and put in fridge. When got home from work on Monday I reheated a bit in the microwave the proceeded with the recipe.

useful (0)  


26th February 2018

Pan Roasted Green Beans : page 208

Family enjoyed these. I used pancetta in this and it was delicious. Didn't have any white wine so I used the option of water.

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