southerncooker's Profile

From: Boomer, NC USA

Joined: January 3rd, 2010

About me: I collect cookbooks and love to cook and try new recipes. I tested recipes for Leite's Culinaria for almost eight years. I learned to cook from many good southern cooks including my Mom, Dad, several Aunts and my Grandmothers. My children and husband also like to cook and try new foods and recipes. My son still lives with us but our daughter is married. She often visits to cook with me. We are adventuresome eaters willing to try new things.


Latest review:

November 19th, 2018

Bourbon Roasted Pork Loin from Everyday Dorie: The Way I Cook

This was delicious. I know she says in the book not to use the good bourbon but all I had was Woodford Reserve so that's what I used. I marinated for about 8 hours in fridge. Loved the apples and onions... read more >


recipe reviews (2277)
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southerncooker's Reviews


Search Reviews:

1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

The Bon Appetit Cookbook

By Barbara Fairchild
Wiley - 2006

21st August 2010

Polenta with Sausage and Asiago : page 240

We all enjoyed this very much. Harold, Dexter, Sarita and I rarely all agree on a dish but this is one that we did. Andrew doesn't care for cheese or polenta so we made him something else. We liked the way the chunks of cheese didn't melt but was a bit like cheese curds in the finished dish. It was a real satisfying meal with a salad on this rainy Saturday. I know I'll be making this one again. I couldn't find pancetta so I did use thick cut bacon.

useful (1)