wester's Profile

From: Soesterberg, Utr Netherlands

Joined: September 24th, 2009

About me: I love cooking, I love eating, I love discovering new recipes. I have so many cookbooks I sometimes lose track of which recipe is where - though this site helps a bit. I have gone low-carb in 2010, so that's different recipes to explore again. This also means I may not agree with my own reviews anymore if they were written in 2009 or before. ------------------ I have a lovely husband and ten-year old twins who also love eating. ----------------- You can also find me on LibraryThing, BookMooch and EatYourBooks, using the same handle.

Favorite cookbook: The Complete Meze Table by Rosamond Man

Favorite recipe: Melissa Clark's Roasted Broccoli with Shrimp


Latest review:

April 4th, 2017

Daond Pasha (Meatballs with Pine Nuts and Tomatoes) from The Complete Meze Table

The meatballs were very tasty, but I did not really like putting all the pine nuts together - it made for fussy cooking and I think I would prefer finding a pine nut here and there instead of finding them... read more >


recipe reviews (741)
book reviews (74)
useful review votes (327)

wester's Reviews


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Cookbook Reviews

Classical Turkish Cooking: Traditional Turkish Food for the American Kitchen

By Ayla E. Algar
William Morrow Cookbooks - 1999

October 31st, 2009 (edited 10th June 2010)

This cookbook definitely is inviting - on the first day I had it, I made two recipes from it already. Good selection of vegetarian recipes, too. Some recipes turn out to be very good, some are just OK, but always worth trying.

However, I would sometimes like a bit more detail. For instance, the recipe for ayran does not tell how much salt is needed, and that makes it difficult to make if you don't have a good idea already what ayran is supposed to taste like.