Cindyedge's Profile

Joined: June 2nd, 2015

Creamy Peanut Slaw from Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck

As written, this recipe boring, flat, not at all compelling. I was able to rescue the recipe by adding some honey (I am not vegan but if you are, agave syrup would work) to balance the spicy flavors and... read more >

recipe reviews (9)
book reviews (0)
useful review votes (1)

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Cindyedge's Reviews

1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

A Collection of the Very Finest Recipes Ever Assembled into One Cookbook

By David B Schecter, Domonie Lenz
Becker Publications - 1979

I am not a big fan of Jell-O, but Thanksgiving dinner would not be complete without this salad. You can use low-fat or fat-free sour cream, and it still tastes good. One year my hostess tried to replace this salad with another and there was mutiny among her guests. For sizes, I use two three oz. (or one six oz.) packages Jell-O and 8 oz crushed pineapple with juice to 20 oz. drained. It is a very forgiving recipe, looks festive on the table, and everyone loves it.

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