friederike's Profile

From: Berlin,

Joined: September 25th, 2009

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Keralan Veggie Curry with Poppadoms, Rice & Minty Yoghurt from Jamie's 15-Minute Meals

The dish itself, the flavours, at least how I made it, that's a solid four star rating - it was delicious! Everything else - the time management, the style of writing, the layout, - oh, and did I mention... read more >

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friederike's Reviews

Cookbook Reviews

Chinese Cuisine: Szechwan Style

By Lee Hwa Lin
Wei-Chuan Publishing Co Ltd ,U.S. - 1993

Great Chinese cookbook! I love the fact that it's a bilingual book and very typical Chinese in some of its instructions. Several of the dishes feature rather rare ingredients though, but most of them are dried or pickled anyway and can be easily stored for later re-use.
At first glance I thought this book contained more exotic recipes compared to Chinese Cuisine Cantonese Style, but actually it doesn't, there seem to be several easily manageable recipes in there.
However, you do need to be a lover of hot food to enjoy this one.