ruth3ch's Profile

Joined: February 15th, 2010


Latest review:

October 26th, 2012

Lemon cornmeal Scones with dried Cherries from How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins,

I have made these scones at least 3 times. However, I did make several changes. First, I baked the scones at 400F, not 450F, because I was scared that they would burn at 450F. They were fully baked in... read more >


recipe reviews (11)
book reviews (1)
useful review votes (26)

ruth3ch's Reviews


Search Reviews: