sturlington's Reviews
Cookbook Reviews
Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
By Ina Garten
Clarkson Potter - 2008
I haven't cooked much out of this book, because the dishes are what I would make to entertain, rather than feeding my family every day. What I have tried has been very good, and the range of recipes seem like crowd pleasers. The cookbook itself is very beautiful, with photos of every dish and lots of helpful entertaining tips.