sturlington's Reviews
1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating
Cookwise: The Secrets of Cooking Revealed
By Shirley O. Corriher
William Morrow Cookbooks - 1997
Shallot Mashed Potatoes with Garlic : page 350
This makes a really nice, garlicky (but not too strong) mashed potato. It's a bit richer than my regular recipe and requires a couple more steps (although not too much more work). I would reserve this recipe for company. My idea of a medium-sized potato must be very different from Corriher's because I only used a little less than half the liquid to mash, and it was still almost too creamy.
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