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Joined: March 12th, 2010


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Found 175 title(s) tagged Your library

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1,2,3, Cook For Me: Over 300 Easy and Healthy Recipes for Babies and Toddlers

By Karin Knight, Jeannie Lumley
Fair Winds Press - 2006

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

2010 Eat Up Slim Down! (200 Simply Delicious Recipes for Permanent Weight Loss)

By Erica Jong, Charles W. Moore, Editors of Prevention
Rodale - 2010

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

365 Easy One Dish Meals Anniversary Edition

By Natalie H. Haughton
William Morrow Cookbooks - 1996

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

500 Low-Carb Recipes: 500 Recipes from Snacks to Dessert, That the Whole Family Will Love

By Dana Carpender
Fair Winds Press (MA) - 2002

Your library


(0 recipe reviews)
owned by 8 my recipe reviews 0

Appetite

By Nigel Slater
Clarkson Potter - 2002

Your library


(21 recipe reviews)
owned by 37 my recipe reviews 0

Around My French Table: More Than 300 Recipes from My Home to Yours

By Dorie Greenspan, Alan Richardson
Houghton Mifflin Harcourt - 2010

Your library


(47 recipe reviews)
owned by 84 my recipe reviews 0

The Baking Answer Book: Solutions to Every Problem You'll Ever Face; Answers to Every Question You'll Ever Ask

By Lauren Chattman
Workman Publishing Company - 2009

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

Barbarians at the Plate: Taming and Feeding the American Family

By Marialisa Calta
Perigee Trade - 2005

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Barefoot Contessa Cookbook

By Ina Garten, Martha Stewart
Clarkson Potter - 1999

Your library


(164 recipe reviews)
owned by 156 my recipe reviews 0

The Bartender's Companion: The Original Guide to American Cocktails and Drinks (4th ed.)

By Robert Plotkin
Barmedia - 2001

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

Beans (Gourmet Pantry)

By Sandra Gluck, Dana Gallagher, Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab, America's Test Kitchen, Sara Taylor, Tom Eckerle, Robert Holmes, Dan Mills, Sheri Giblin, David Roth, Leigh Beisch, Gentl & Hyers, Dana Gallagher
Collins Pub San Francisco - 1995

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Best Bread Machine Cookbook Ever

By Madge Rosenberg
William Morrow Cookbooks - 1992

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Best Bread Machine Cookbook Ever: Ethnic Breads

By Madge Rosenberg
Harpercollins - 1994

Your library


(1 recipe review)
owned by 2 my recipe reviews 0

The Best Light Recipe

By Cook's Illustrated
Harper Collins Canada - 2006

Your library


(2 recipe reviews)
owned by 23 my recipe reviews 0

The Best Recipe: Grilling and Barbecue

By Editors of Cook's Illustrated Magazine
Boston Common Press - 2000

Your library


(0 recipe reviews)
owned by 6 my recipe reviews 0

Beyond the Moon Cookbook: More Vegetarian Recipes From the Author of Horn of the Moon Cookbook

By Ginny Callan
William Morrow Cookbooks - 1996

Your library


(0 recipe reviews)
owned by 6 my recipe reviews 0

The Big Book of Backyard Cooking: 250 Favorite Recipes for Enjoying the Great Outdoors

By Betty Rosbottom
Chronicle Books - 2004

Your library


(0 recipe reviews)
owned by 5 my recipe reviews 0

The Bon Appetit Cookbook

By Barbara Fairchild
Wiley - 2006

Your library


(1 recipe review)
owned by 42 my recipe reviews 0

The Book of Thai Cooking (Book of...)

By Hilaire Walden
HP Trade - 1992

Your library


(0 recipe reviews)
owned by 3 my recipe reviews 0

Breakfast in Bed: 90 Recipes for Creative Indulgences

By Jesse Z. Cool
Morrow Cookbooks - 1997

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Brown Bag Cookbook: Nutritious Portable Lunches for Kids and Adults

By Sara Sloan
Williamson Publishing Company (VT) - 1984

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Brown Bag Lunch: A Collection of Recipes and Tips for the Perfect Portable Lunch

By Susan Epstein
Macmillan General Reference - 1996

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

Celebrating the Midwestern Table

By Abby Mandel
Doubleday - 1996

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Celtic Folklore Cooking

By Joanne Asala
Llewellyn Publications - 1998

Your library


(0 recipe reviews)
owned by 3 my recipe reviews 0

Cheese Primer

By Steven Jenkins
Workman Publishing Company - 1996

Your library


(0 recipe reviews)
owned by 14 my recipe reviews 0

Chocolate: From Simple Cookies to Extravagant Showstoppers

By Nick Malgieri
William Morrow Cookbooks - 1998

Your library


(0 recipe reviews)
owned by 10 my recipe reviews 0

Christmastime Treats: Recipes and Crafts for the Whole FamilyA Holiday Celebrations Book (Creative Crafts)

By Sara Perry
Chronicle Books - 1999

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Classic Stars Desserts: Favorite Recipes by Emily Luchetti

By Emily Luchetti, Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab, America's Test Kitchen, Sara Taylor, Tom Eckerle, Robert Holmes, Dan Mills, Sheri Giblin
Chronicle Books - 2007

Your library


(0 recipe reviews)
owned by 5 my recipe reviews 0

Cocktail: The Drinks Bible for the 21st Century

By Paul Harrington, Laura Moorhead
Viking Adult - 1998

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

Coco: 10 World-Leading Masters Choose 100 Contemporary Chefs

By Editors of Phaidon Press, Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab, America's Test Kitchen, Sara Taylor, Tom Eckerle, Robert Holmes, Dan Mills, Sheri Giblin, David Roth, Leigh Beisch, Gentl & Hyers, Dana Gallagher, Dana Gallaghe
Phaidon Press - 2010

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Cold-Weather Cooking

By Sarah Leah Chase
Workman Publishing Company - 1990

Your library


(8 recipe reviews)
owned by 15 my recipe reviews 0

Cookie Craft: From Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions

By Valerie Peterson, Janice Fryer
Storey Publishing, LLC - 2007

Your library


(2 recipe reviews)
owned by 12 my recipe reviews 0

Cooking for a Healthy Family

By Simon Hope, Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab, America's Test Kitchen, Sara Taylor
Stewart, Tabori, & Chang - 1995

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cooking for Mr. Latte: A Food Lover's Courtship, with Recipes

By Amanda Hesser, Izak
W. W. Norton & Company - 2003

Your library


(1 recipe review)
owned by 10 my recipe reviews 0

Cooking Light : Annual Recipes 1998 (Serial)

By Doug Crichton
Oxmoor House - 1998

Your library


(0 recipe reviews)
owned by 6 my recipe reviews 0

Cooking Light 5 Ingredient 15 Minute Cookbook

By Cooking Light
Oxmoor House, Hardcover - 2000

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cooking Outside the Box: Easy, Seasonal, Organic: The Abel and Cole Cookbook

By Keith Abel
HarperCollins UK - 2007

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Cooking With Artisan Bread

By Gwenyth Bassetti, Jean Galton
Sasquatch Books - 2002

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Cook's Bible: The Best of American Home Cooking

By Christopher Kimball
Little, Brown and Company - 1996

Your library


(0 recipe reviews)
owned by 11 my recipe reviews 0

Cooks Country 2008

By Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab, America's Test Kitchen
Cook's Country - 2008

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cover & Bake (Best Recipe)

By John Burgoyne, Daniel J. Van Ackere, Carl Tremblay, Editors of Cook's Illustrated magazine, Cook's Illustrated Magazine, Cook's Illustrated Magazine, John Burgoyne, Daniel J. Van Ackere, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere, Cook's Illustrat
America's Test Kitchen - 2004

Your library


(1 recipe review)
owned by 13 my recipe reviews 0

Crepes: Sweet & Savory Recipes for the Home Cook (Illustrated)

By Lou Seibert Pappas, Jean-Blaise Hall
Chronicle Books - 1998

Your library


(6 recipe reviews)
owned by 7 my recipe reviews 0

Dairy Hollow House Soup & Bread Cookbook

By Crescent Dragonwagon
Workman Publishing Company - 1992

Your library


(0 recipe reviews)
owned by 20 my recipe reviews 0

Delicioso! The Regional Cooking of Spain

By Penelope Casas
Knopf - 1996

Your library


(1 recipe review)
owned by 7 my recipe reviews 0

The Dessert Bible

By Christopher Kimball
Little, Brown and Company - 2000

Your library


(0 recipe reviews)
owned by 12 my recipe reviews 0

Dishing Up Maine: 165 Recipes That Capture Authentic Down East Flavors

By Brooke Dojny
Storey Publishing, LLC - 2006

Your library


(0 recipe reviews)
owned by 6 my recipe reviews 0

Dishing Up Vermont: 145 Authentic Recipes from the Green Mountain State

By Tracey Medeiros
Storey Publishing, LLC - 2008

Your library


(2 recipe reviews)
owned by 6 my recipe reviews 0

DK Living: Yan-Kit's Classic Chinese Cookbook

By Yan-kit So
DK ADULT - 1998

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

Eat, Drink, & Weigh Less: A Flexible and Delicious Way to Shrink Your Waist Without Going Hungry

By Mollie Katzen, Walter Willett
Hyperion - 2006

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Eat Feed Autumn Winter: 30 Ways to Celebrate When the Mercury Drops

By Anne Bramley, Tina Rupp
Stewart, Tabori & Chang - 2008

Your library


(3 recipe reviews)
owned by 7 my recipe reviews 0

The Elements of Taste

By Gray Kunz, Peter Kaminsky
Little, Brown and Company - 2001

Your library


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Elephant Walk Cookbook: The Exciting World of Cambodian Cuisine from the Nationally Acclaimed Restaurant

By Katherine Neustadt, Longteine de Monteiro
Houghton Mifflin Harcourt - 1998

Your library


(0 recipe reviews)
owned by 5 my recipe reviews 0

The Enchanted Broccoli Forest...and Other Timeless Delicacies

By Mollie Katzen
Ten Speed Press - 1982

Your library


(6 recipe reviews)
owned by 23 my recipe reviews 0

Entertaining 1-2-3 : More than 300 Recipes for Food and Drink Using Only 3 Ingredients

By Rozanne Gold
Little, Brown - 1999

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Everything Thai Cookbook: From Pad Thai to Lemongrass Chicken Skewers--300 Tasty, Tempting Thai Dishes You Can Make at Home (Everything Series)

By Jennifer Malott Kotylo
Adams Media - 2002

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

FamilyFun Kitchen: Fast Family Dinners

By Deanna F. Cook
Disney Editions - 2004

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Farmers' Market Guide to Fruit: Selecting, Preparing & Cooking

By Jenni Fleetwood
Sourcebooks - 2001

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Feast of Soups

By Jacqueline Heriteau
Ballantine Books - 1987

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Feast: Food to Celebrate Life

By Nigella Lawson
Hyperion - 2004

Your library


(9 recipe reviews)
owned by 28 my recipe reviews 0

The Fondue Cookbook

By Hamlyn Editors
Hamlyn - 1999

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Food Matters: A Guide to Conscious Eating with More Than 75 Recipes

By Mark Bittman
Simon & Schuster - 2008

Your library


(0 recipe reviews)
owned by 3 my recipe reviews 0

Food Politics: How the Food Industry Influences Nutrition, and Health, Revised and Expanded Edition (California Studies in Food and Culture)

By Marion Nestle
University of California Press - 2007

Your library


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Fort Cookbook: New Foods of the Old West from the Famous Denver Restaurant

By Samuel P. Arnold
HarperCollins - 1997

Your library


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Frantic Woman's Guide to Feeding Family and Friends: Shopping Lists, Recipes, and Tips for Every Dinner of the Year

By Mary Jo Rulnick
Grand Central Publishing - 2006

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

French Chef Cookbook

By Julia Child
Ballantine Books - 1998

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

French Women Don't Get Fat

By Mireille Guiliano
Vintage - 2007

Your library


(0 recipe reviews)
owned by 3 my recipe reviews 0

Fresh Every Day: More Great Recipes from Foster's Market

By Sara Foster, Carolynn Carreno
Clarkson Potter - 2005

Your library


(31 recipe reviews)
owned by 18 my recipe reviews 0

From Our House to Yours: Comfort Food to Give and Share"

By Joyce Goldstein, E.J. Armstrong
Chronicle Books - 2002

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Fruit Desserts: Delectable Seasonal Sweets

By Lisa Yockelson
Harpercollins - 1991

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Full of Beans: 75 Exciting, Tasty Recipes

By Brooke Dojny
William Morrow Cookbooks - 1996

Your library


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Gourmet Garage Cookbook: 200 Everyday Recipes Using Fresh and Exotic Ingredients from Around the World

By Sheryl London, Mel London
Henry Holt and Co. - 2000

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Gourmet Pantry: Pasta

By Jane Stacey
HarperCollins - 1995

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Gourmet Slow Cooker: Simple and Sophisticated Meals from Around the World

By Lynn Alley
Ten Speed Press - 2003

Your library


(0 recipe reviews)
owned by 17 my recipe reviews 0

Grains (Gourmet Pantry)

By Miriam Rubin, Dana Gallagher, Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab, America's Test Kitchen, Sara Taylor, Tom Eckerle, Robert Holmes, Dan Mills, Sheri Giblin, David Roth, Leigh Beisch, Gentl & Hyers, Dana Gallagher, Dana Gall
Collins Pub San Francisco - 1995

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

Greenmarket: The Complete Guide to New York City's Farmer's Markets : With 55 Recipes

By Pamela Thomas, Andrea Sperling, Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab, America's Test Kitchen, Sara Taylor, Tom Eckerle, Robert Holmes, Dan Mills, Sheri Giblin, David Roth, Leigh Beisch, Gentl & Hyers, Dana Gallagher, Dana Ga
Stewart Tabori & Chang - 1999

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Headache Prevention Cookbook: Eating Right to Prevent Migraines and Other Headaches

By David R. Marks M.D., Laura Marks M.D., Laura Marks, David R. Marks
Mariner Books - 2000

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Heirloom Tomato Cookbook

By Mimi Luebbermann, Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab, America's Test Kitchen, Sara Taylor, Tom Eckerle, Robert Holmes, Dan Mills
Chronicle Books - 2006

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

High-Flavor, Low-Fat Mexican Cooking

By Steven Raichlen
Viking Adult - 1999

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

Holiday Baking: New and Traditional Recipes for Wintertime Holidays

By Sara Perry, Bonni Leon, Chuck Williams, Allan Rosenberg, Leigh Beisch
Chronicle Books - 2005

Your library


(0 recipe reviews)
owned by 5 my recipe reviews 0

Holiday Cocktails

By Jessica Strand, Laurie Frankel
Chronicle Books - 2003

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

Homegrown Pure and Simple: Great Healthy Food from Garden to Table

By Michel Nischan, Garrison Keillor, Susie Cushner, Mary Goodbody
Chronicle Books - 2005

Your library


(0 recipe reviews)
owned by 7 my recipe reviews 0

Homemade Living: Canning & Preserving with Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More

By Ashley English
Lark Books - 2010

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Homemade Living: Home Dairy with Ashley English: All You Need to Know to Make Cheese, Yogurt, Butter & More

By Ashley English
Lark Crafts - 2011

Your library


(1 recipe review)
owned by 2 my recipe reviews 0

Homemade Living: Keeping Bees with Ashley English: All You Need to Know to Tend Hives, Harvest Honey & More

By Ashley English
Lark Crafts - 2011

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

Hot Barbecue (Hot Series)

By Hugh Carpenter, Teri Sandison
Ten Speed Press - 1997

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

How to Grill: The Complete Illustrated Book of Barbecue Techniques

By Steven Raichlen
Workman Publishing Company - 2001

Your library


(2 recipe reviews)
owned by 20 my recipe reviews 0

How to Pick a Peach: The Search for Flavor from Farm to Table

By Russ Parsons
Houghton Mifflin Harcourt (HMH) - 2007

Your library


(0 recipe reviews)
owned by 5 my recipe reviews 0

Hungry Hiker's Book of Good Cooking

By Gretchen McHugh
Knopf - 1982

Your library


(0 recipe reviews)
owned by 3 my recipe reviews 0

I Am Almost Always Hungry: Seasonal Menus and Memorable Recipes

By Lora Zarubin, Tessa Traeger
Stewart, Tabori and Chang - 2003

Your library


(0 recipe reviews)
owned by 9 my recipe reviews 0

I'm Pregnant! Now What Do I Eat?

By Hope Ricciotti, Vincent Connelly, DK Publishing
DK ADULT - 2007

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Irish Spirit: Recipes Inspired by the Legendary Drinks of Ireland

By Margaret M. Johnson, Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab, America's Test Kitchen, Sara Taylor, Tom Eckerle, Robert Holmes, Dan Mills, Sheri Giblin, David Roth, Leigh Beisch
Chronicle Books - 2006

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Italian Country Table: Home Cooking from Italy's Farmhouse Kitchens

By Lynne Rossetto Kasper
Scribner - 1999

Your library


(0 recipe reviews)
owned by 19 my recipe reviews 0

The Italian Slow Cooker

By Michele Scicolone
Houghton Mifflin Harcourt - 2010

Your library


(19 recipe reviews)
owned by 15 my recipe reviews 0

The Joy of Cooking Standard Edition: The All-Purpose Cookbook (Plume)

By Irma S. Rombauer, Marion Rombauer Becker
Plume - 1973

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

By King Arthur Flour
Countryman - 2006

Your library


(14 recipe reviews)
owned by 58 my recipe reviews 0

Ladle, Leaf and Loaf: Soup, Salad, and Bread for Every Season

By Lisa Cowden
Houghton Mifflin Harcourt - 2000

Your library


(3 recipe reviews)
owned by 4 my recipe reviews 0

The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking

By Laurel Robertson, Carol Flinders, Bronwen Godfrey
Random House - 1984

Your library


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Leave-No-Crumbs Camping Cookbook: 150 Delightful, Delicious, and Darn-Near Foolproof Recipes from Two Top Wilderness Chefs

By Rick Greenspan, Hal Kahn
Storey Publishing, LLC - 2004

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Let's Cook Japanese Food!: Everyday Recipes for Home Cooking

By Amy Kaneko, Deborah Ory
Chronicle Books - 2007

Your library


(0 recipe reviews)
owned by 5 my recipe reviews 0

Lipsmackin' Backpackin': Lightweight Trail-tested Recipes for Backcountry Trips

By Christine Conners, Tim Conners
Three Forks - 2000

Your library


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories

By Barbara M. Walker, Garth Williams
HarperCollins - 1989

Your library


(0 recipe reviews)
owned by 6 my recipe reviews 0

Little Meals: A Great New Way to Eat and Cook

By Rozanne Gold
Little, Brown - 1999

Your library


(0 recipe reviews)
owned by 3 my recipe reviews 0

Low GI Cookbook: Over 80 Delicious Recipes to Help You Lose Weight and Gain Health (Hamlyn Food & Drink S.)

By Louise Blair
Hamlyn - 2005

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

Low-Carb Slow Cooker Recipes (Better Homes & Gardens)

By Better Homes and Gardens, Kimberly Mayone, Kristi Thomas
Better Homes and Gardens - 2003

Your library


(2 recipe reviews)
owned by 4 my recipe reviews 0

Marcella Cucina

By Marcella Hazan
William Morrow Cookbooks - 1997

Your library


(23 recipe reviews)
owned by 30 my recipe reviews 0

Mark Bittman's Kitchen Express: 404 inspired seasonal dishes you can make in 20 minutes or less

By Mark Bittman
Simon & Schuster - 2009

Your library, eBooks


(4 recipe reviews)
owned by 29 my recipe reviews 0

Mediterranean Grains and Greens: A Book of Savory, Sun-Drenched Recipes

By Paula Wolfert
William Morrow Cookbooks - 1998

Your library


(0 recipe reviews)
owned by 13 my recipe reviews 0

Mexican (Cookshelf)

By
Parragon Publishing - 2003

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Mexico One Plate At A Time

By Rick Bayless
Scribner - 2000

Your library


(4 recipe reviews)
owned by 42 my recipe reviews 0

Meze: Small Bites Big Flavors from the Greek Table

By Rosemary Barron, Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab, America's Test Kitchen, Sara Taylor, Tom Eckerle, Robert Holmes, Dan Mills, Sheri Giblin, David Roth
Chronicle Books - 2002

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Minimalist Cooks at Home: Recipes That Give You More Flavor from Fewer Ingredients in Less Time

By Mark Bittman
Broadway - 2000

Your library


(0 recipe reviews)
owned by 8 my recipe reviews 0

Mommy Made and Daddy Too: Home Cooking for a Healthy Baby & Toddler

By Martha Kimmel, David Kimmel, Suzanne Goldenson
Bantam - 1990

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Moosewood Cookbook

By Mollie Katzen
Ten Speed Press - 1977

Your library


(51 recipe reviews)
owned by 32 my recipe reviews 0

Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

By Moosewood Collective
Fireside - 1994

Your library


(49 recipe reviews)
owned by 69 my recipe reviews 0

Nantucket Open-House Cookbook

By Sarah Leah Chase
Workman Publishing - 1987

Your library


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Nantucket Table

By Susan Simon, Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab, America's Test Kitchen, Sara Taylor, Tom Eckerle
Chronicle Books - 1998

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

Native American Recipes

By Editor
Bear Wallow Books - 1996

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

The New Basics Cookbook

By Julee Rosso, Sheila Lukins
Workman Publishing Company - 1989

Your library


(55 recipe reviews)
owned by 90 my recipe reviews 0

The New California Cook: Casually Elegant Recipes with Exhilarating Flavor

By Diane Rossen Worthington, Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab
Chronicle Books - 2006

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

The New England Clam Shack Cookbook: Favorite Recipes from Clam Shacks, Lobster Pounds & Chowder Houses

By Brooke Dojny
Storey Publishing, LLC - 2003

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

The New England Table

By Lora Brody, Heath Robbins, Susie Cushner
Chronicle Books - 2005

Your library


(1 recipe review)
owned by 7 my recipe reviews 0

A New Way to Cook

By Sally Schneider, Maria Robledo
Artisan - 2001

Your library


(2 recipe reviews)
owned by 22 my recipe reviews 0

New York Cookbook: From Pelham Bay to Park Avenue, Firehouses to Four-Star Restaurants

By Molly O'Neill
Workman Publishing Company - 1992

Your library


(4 recipe reviews)
owned by 20 my recipe reviews 0

The New Zucchini Cookbook: And Other Squash (Garden Way Publishing Classic)

By Nancy C. Ralston, Marynor Jordan
Storey Publishing, LLC - 1990

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

Not Your Mother's Slow Cooker Cookbook

By Beth Hensperger
Harvard Common Press - 2004

Your library


(47 recipe reviews)
owned by 45 my recipe reviews 0

Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats

By Sally Fallon
NewTrends Publishing - 1999

Your library


(0 recipe reviews)
owned by 18 my recipe reviews 0

Off the Eaten Path : Inspired Recipes for Adventurous Cooks

By Bob Blumer
Ballantine Books - 2000

Your library


(4 recipe reviews)
owned by 3 my recipe reviews 0

Off The Shelf: Cooking From the Pantry

By Donna Hay
Ecco - 2001

Your library


(5 recipe reviews)
owned by 11 my recipe reviews 0

The Omnivore's Dilemma: A Natural History of Four Meals

By Michael Pollan
Penguin - 2007

Your library


(0 recipe reviews)
owned by 14 my recipe reviews 0

On Rice: 60 Fast and Easy Toppings That Make the Meal

By Rick Rodgers, Frankie Frankeny
Chronicle Books - 1997

Your library


(8 recipe reviews)
owned by 7 my recipe reviews 0

The One Pan Gourmet: Fresh Food on the Trail

By Don Jacobson
International Marine/Ragged Mountain Press - 2005

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

The One-Dish Vegetarian: 100 Recipes for Quick and Easy Vegetarian Meals

By Maria Robbins
St. Martin's Griffin - 2000

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Pancakes And Waffles

By Lou Seibert Pappas, Mary Jo Plutt, Mike Krzyzewski, Lee Fahnestock, Norman MacAfee, Allison Schumacher, Jennifer Darling, Silverback Books, Ellen Silverman, Maren Caruso, Michelle Bretl, Victoria Pearson
Chronicle Books - 2005

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Pasta Sauces (Williams-Sonoma Kitchen Library)

By Emanuela Stucchi Prinetti, Chuck Williams, Norma Wangsness, Mary Winston, Chuck Williams, Allan Rosenberg, Chuck Williams, Allan Rosenberg, Allan Rosenberg, Chuck Williams, Chuck Williams, Chris Shorten, Joyce Esersky Goldstein, Chuck Williams, Chuck Will
Time Life Medical - 1994

Your library


(0 recipe reviews)
owned by 3 my recipe reviews 0

Pears

By Linda West Eckhardt
Chronicle Books - 1996

Your library


(0 recipe reviews)
owned by 1 my recipe reviews 0

Perfect Chicken Dishes

By Anne Willan
DK ADULT - 1997

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Perfect Meat Dishes

By Anne Willan
DK ADULT - 1997

Your library


(0 recipe reviews)
owned by 2 my recipe reviews 0

Perfect One-Dish Dinners: All You Need for Easy Get-Togethers

By Pam Anderson, Judd Pilossof
Houghton Mifflin Harcourt - 2010

Your library


(3 recipe reviews)
owned by 15 my recipe reviews 0

The Perfect Recipe for Losing Weight and Eating Great

By Pam Anderson Executive Editor
Houghton Mifflin Harcourt - 2008

Your library


(0 recipe reviews)
owned by 15 my recipe reviews 0

Picnics & Tailgates: Good Food for the Great Outdoors (Williams-Sonoma Outdoors , Vol 1)

By Diane Rossen Worthington, Chris Shorten, Linda Collister, Time-Life Books, Time-Life Books
Time Life Medical - 1998

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Pie Pie Pie: Easy Homemade Favorites

By John Phillip Carroll, Barbara Kafka, Rita Maas, Paul Moore, Catherine Jacobes, Chuck Williams, Chuck Williams, Debi Treloar, Ida Akiko, James Carrier, Robbin Gourley, Cooking Light, James Merrell, Tina Rupp
Chronicle Books - 2005

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Portable Feast (Portable Feast, Paper)

By Diane D. MacMillan
Not Avail - 1984

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(0 recipe reviews)
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Prairie Home Cooking: 400 Recipes that Celebrate the Bountiful Harvests, Creative Cooks, and Comforting Foods of the American Heartland

By Judith Fertig
Harvard Common Press - 1999

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Put 'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling

By Sherri Brooks Vinton
Storey Publishing, LLC - 2010

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(1 recipe review)
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Quick Simple Food

By Susie Quick
Clarkson Potter - 2003

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(0 recipe reviews)
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Quick Vegetarian Pleasures: More than 175 Fast, Delicious, and Healthy Meatless Recipes

By Jeanne Lemlin
William Morrow Cookbooks - 1992

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(2 recipe reviews)
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Ratio: The Simple Codes Behind the Craft of Everyday Cooking

By Michael Ruhlman
Scribner - 2010

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Raw Energy: 124 Raw Food Recipes for Energy Bars, Smoothies, and Other Snacks to Supercharge Your Body

By Stephanie Tourles
Storey Publishing, LLC - 2009

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(0 recipe reviews)
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Rice (Gourmet Pantry)

By Mary Goodbody, Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab, America's Test Kitchen, Sara Taylor, Tom Eckerle, Robert Holmes, Dan Mills, Sheri Giblin, David Roth, Leigh Beisch, Gentl & Hyers
Collins Pub San Francisco - 1995

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Rick Bayless's Mexican Kitchen: Capturing the Vibrant flavors of a World-Class Cuisine

By Rick Bayless
Scribner - 1996

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(66 recipe reviews)
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Risotto: 30 Simply Delicious Vegetarian Recipes from an Italian Kitchen

By Ursula Ferrigno, Jason Lowe, Jason Lowe
Ryland Peters & Small - 2001

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(1 recipe review)
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Risotto: A Taste of Milan

By Constance Del Nero
Harpercollins - 1988

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(0 recipe reviews)
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Rotisserie Chickens to the Rescue

By Carla Fitzgerald Williams
- 2003

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(2 recipe reviews)
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Rustic European Breads from Your Bread Machine

By Linda West Eckhardt, Diana Collingwood Butts
Broadway - 1997

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(0 recipe reviews)
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The Secrets of Jesuit Breadmaking

By Rick Curry
William Morrow Cookbooks - 1995

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Secrets of Slow Cooking: Creating Extraordinary Food with Your Slow Cooker

By Liana Krissoff, Kirsten Strecker
"Stewart, Tabori and Chang" - 2006

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Sensational Salads

By Barbara Scott-Goodman, Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab, America's Test Kitchen, Sara Taylor, Tom Eckerle, Robert Holmes, Dan Mills, Sheri Giblin, David Roth, Leigh Beisch, Gentl & Hyers, Dana Gallagher, Dana Gallagher,
Stewart, Tabori and Chang - 2005

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Shaken Not Stirred: A Celebration of the Martini

By Anistatia R. Miller, Jared M. Brown
Harper Paperbacks - 1997

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(0 recipe reviews)
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The Silver Palate Good Times Cookbook

By Julee Rosso, Sheila Lukins, Sarah Leah Chase
Workman Publishing Company - 1985

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(4 recipe reviews)
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Simple Vegetarian Pleasures

By Jeanne Lemlin
William Morrow Cookbooks - 1998

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(0 recipe reviews)
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Simply Organic: A Cookbook for Sustainable, Seasonal, and Local Ingredients

By Jesse Ziff Cool, France Ruffenach
Chronicle Books - 2008

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The South Beach Diet: The Delicious, Doctor-Designed, Foolproof Plan for Fast and Healthy Weight Loss

By Arthur Agatston
Rodale Books - 2003

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(0 recipe reviews)
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The Stonewall Kitchen Cookbook: Favorite Pantry Recipes - Hardcover

By Jonathan King and Jim Stott
Morrow, NY - 2001

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(0 recipe reviews)
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Talk with Your Mouth Full: The Hearty Boys Cookbook

By Dan Smith, Steve McDonagh, Laurie Proffitt
Stewart, Tabori and Chang - 2007

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(0 recipe reviews)
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Tossed: 200 Fast, Fresh and Fabulous Salads

By Jane Lawson
Thunder Bay Press - 2005

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(0 recipe reviews)
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U.S.A. Cookbook

By Sheila Lukins, Carolyn Vibbert
Workman Publishing Company - 1997

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(1 recipe review)
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The Ultimate Smoothie Book: 101 Delicious Recipes for Blender Drinks, Frozen Desserts, Shakes, and More!

By Cherie Calbom
Grand Central Publishing - 2001

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(0 recipe reviews)
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The Vegetarian Feast: Revised and Updated

By M. Shulman
William Morrow Cookbooks - 1995

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(0 recipe reviews)
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The Well-Fed Backpacker

By June Fleming
Vintage - 1986

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(0 recipe reviews)
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What to Have for Dinner: 32 Easy Menus for Every Night of the Week

By Martha Stewart Living Magazine
Clarkson Potter - 1996

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(11 recipe reviews)
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The Whole Foods Market Cookbook: A Guide ot Natural Foods with 350 Recipes

By Steve Petusevsky, Whole Foods Team Members
Clarkson Potter - 2002

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(2 recipe reviews)
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Wilderness Cuisine: How to Prepare and Enjoy Find Food on the Trail and in Camp (Cookbooks and Restaurant Guides)

By Carole Latimer
Wilderness Press - 1991

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(0 recipe reviews)
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The Wine and Food Lover's Diet: 28 Days of Delicious Weight Loss

By M.D. Philip Tirman
Chronicle Books - 2006

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The Working Parents Cookbook: More Than 200 Recipes for Great Family Meals

By Jeff Morgan, Jodie Morgan
Chronicle Books - 2004

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The Working Stiff Cookbook: Great Food! Easy Recipes!

By Bob Sloan, Michael Klein
Chronicle Books - 1998

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(0 recipe reviews)
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