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3 recipe(s) reviewed. Showing 1 to 3Sort by: Title | Date | Rating

Delia's Cakes

By Delia Smith
Hodder & Stoughton - 2013

19th April 2013 (edited: 26th April 2013)

Almond Biscotti : page 162

These are really nice biscotti with a great flavour but unfortunately they do crumble pretty easily during the slicing phase.

This recipe is also available at http://www.deliaonline.com/recipes/cuisine/european/italian/almond-biscotti.html

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11th April 2013 (edited: 11th April 2013)

Blueberry & Pecan Muffin Cake : page 125

I don't know why I hadn't thought of this before - using muffin batter as cake mix. Delicious!

This recipe is also available at http://www.deliaonline.com/recipes/cuisine/exotic/american/blueberry-and-pecan-muffin-cake.html

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19th April 2013 (edited: 19th April 2013)

Chunky Marmalade Muffins : page 122

These were delicious even though I just used regular orange marmalade and not the Seville chunky marmalade listed in the ingredients. I didn't really like the suggestion to top the cooked and cooled muffins with extra marmalade. The muffins were sweet and citrusy enough without this addition and I'm not sure how well they'd keep with a wet topping.

This recipe is also available at http://www.deliaonline.com/recipes/cuisine/exotic/american/chunky-marmalade-muffins.html

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