Queezle_Sister's Profile

From: Salt Lake City, UT USA

Joined: March 29th, 2010

About me: I enjoy cooking, and my favorite internet COOKING community is the one here at cookbooker. If you want to connect about my other non-academic passion, you can find me as QueezleWeaver on Ravelry, and mostly Warped Weavers. But I've miss you cookbooker, and so here I am again, and happy to contribute.

Favorite cookbook: Savory Way

Favorite recipe: roasted anything (most recently grapes)

Stuffed Zucchini with spiced beef or lamb from Zaitoun

When it is zucchini time, it can be difficult to find something interesting. But this was both different and a total delight! Zucchini are scraped out and roasted. The "meat" from within the zucchini... read more >

recipe reviews (1403)
book reviews (39)
useful review votes (961)

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Queezle_Sister's Reviews

1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

The Complete Asian Cookbook

By Charmaine Solomon
Tuttle Publishing - 1992

I am not a huge rice fan. Lets just get that out there. And I did not follow the instructions to use long-grain, as I had plenty of short-grain rice on hard.

But this was so easy and delicious! You sautee onions, garlic, add the rice, and then water. You also add some garum masala. Then after its cooked a while, you add an array of finely diced vegetables. At the end, as an option, you add fried almonds and sultanas (raisins). We skipped the almonds, but used all the other ingredients.

This rice has a surprisingly flavorful taste, especially when considering that no broth was used.

useful (1)