sita200's Reviews
2 recipes reviewed. Showing 1 to 2Sort by: Book Title 
| Date | Rating | Recipe Title
Ben & Jerry's Homemade Ice Cream & Dessert Book
By Ben Cohen, Jerry Greenfield, Nancy Stevens
Workman Publishing Company - 1987
This was everything I was expecting and just as delicious as store bought. Instead of a stand alone ice cream maker I use the KitchenAid stand mixer ice cream attachment and the recipe worked just fine. I refrigerated the base for 24 hours before making it since that is what all the recipes in KitchenAid's book require, but I'm not entirely sure if it would be necessary if cold enough at the start.
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Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
By Mark Bittman
Simon & Schuster - 2009
This makes a very tasty basic whole grain bread. The only reason it isn't a 5 for me is because it is a very dense loaf. It is great right out of the oven with butter but that sort of defeats the purpose of having such a healthy bread. Great with soup or on its own.
As far as preparation goes, it could not be more simple. It is really nice to take 5 minutes before bed and then just let it sit til you are ready to bake it the following day. No kneading required. Just stir until combined.
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