The Hairy Dieters Eat for Life: How to Love Food, Lose Weight and Keep it Off for Good! (Hairy Bikers)
Sausages and rich onion gravy
Page 43
Cuisine: English/Scottish | Course Type: Main Courses
(1 review)
Tags: healthier
Recipe Review
redjanet from London,
Very pleasantly surprised by how well this turned out. The gravy had good flavour (though I may use slightly less ketchup next time for less of a tang) and the cornflour helped it to thicken perfectly. Will definitely make this again.
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