Cream Cheese Cookies

Page 25

| Course Type: Cookies/Bars

(1 review)

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Recipe Review

These have been on my "To Make" list for a while and I wish I had made them much, much sooner! This recipe makes the most of 5 simple ingredients- butter, cream cheese, sugar, flour and salt. They come together quickly and no chilling time required. I stuck to the recipe, other than an extra minute or two in the oven, and was rewarded with a heavenly cookie. The texture is creamy on the inside with a little tang from the cream cheese, and the edges crisp to a lovely golden brown creating a wonderful contrasting flavor of caramel. This is a divine, simple cookie and my current favorite!
This recipe is also on the Food52 website.

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