Chapli Kebabs

Page 84

Cuisine: Central Asian | Course Type: Main Courses

(1 review)

Tags:

Recipe Review

Great spiced kebabs with herby tomato and pomegranate chutney. I would not try to incorporate pomegranate seeds in the kebabs themselves next time though, as they are round and slippery and most of them fall out during frying - which is why I've given four stars instead of five.

(0) useful  

Comments

Login or register to add your own comments.