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Eating from the Ground Up: Recipes for Simple, Perfect Vegetables

Dilly quick-pickled cucumbers

Page 31

(1 review)

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Recipe Review

11th July 2018

southerncooker from Boomer, NC

I thought these were going to be really good. They don't have a lot of flavor though. Maybe not enough vinegar. It uses very little rice vinegar. They're ok but I think I might try adding a bit more vinegar and maybe a pinch of sugar.

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