Betty Crocker
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Betty Crocker

Issue 104 - May, 1995

Savory Lentils (Dal)

Page 79

Cuisine: Indian | Course Type: Main Courses

(1 review)
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Tags: dal lentils Indian

Recipe Review

7th October 2020

tignor

Pretty good, nice recipe to have the ingredients in reserve. Served with basmati rice and naan. Could be a little spicier, but I pretty much guess they didn't want to "overdo" the spice in a Betty Crocker magazine for American tastes. Will make again.

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