Website: joy the baker

Almond Flour Snickerdoodles

Page: https://joythebaker.com/2019/05/currently-my-favorite-cookies/

| Course Type: Cookies/Bars

(1 review)

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Recipe Review

25th May 2021

jenncc

For a cookie made with almond flour I thought these were pretty good. I like the generous amount of vanilla and the bit of cinnamon in the dough. Mine did not spread and looked nothing like the pictures on the website, so I gently pressed them down with a spoon before baking. These are pretty fragile straight out of the oven but after 10 minutes cooling on the pan they firm up. I prefer them slightly warm so I am baking them as needed.

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