Chewy Gingerbread Cookies

Page: https://cooking.nytimes.com/recipes/1022674-chewy-gingerbread-cookies?action=click&module=Global%20Search%20Recipe%20Card&pgType=search&rank=18

| Course Type: Cookies/Bars

(1 review)

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Recipe Review

These are the best! This recipe really pushes the spices (ginger, both fresh and powdered, nutmeg, cinnamon, black pepper) and I LOVE a spicy cookie. Also appreciate that these don't flatten too much and maintain those chewy ripples. I think these are my new favorite ginger cookie.

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