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Found 97 title(s) tagged entertaining by 7 member(s).

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Tag: entertaining [x]

Rating	Title
(0 reviews) 5 1	Wine, Food & Friends: Karen's Wine and Food Pairing Guide, Plus Over 100 Cooking Light Recipes Karen MacNeil Add to bookshelf
(0 reviews) 4 1	Laura Werlin's Cheese Essentials: An Insiders Guide to Buying and Serving Cheese (With 50 recipes) Laura Werlin, Maren Caruso Add to bookshelf
(0 reviews) 23 1	The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-be Southerners Matt Lee, Ted Lee Add to bookshelf
(0 reviews) 4 1	Fiesta! A Celebration of Latin Hospitality Anya Von Bremzen Add to bookshelf
(0 reviews) 10 1	Wild Women in the Kitchen: 101 Rambunctious Recipes & 99 Tasty Tales Nicole Alper, Lynette Rohrer, Wild Women Association Add to bookshelf
(0 reviews) 5 1	The New York Times Country Weekend Cookbook Linda Amster Add to bookshelf
(0 reviews) 1 1	The All American Cheese and Wine Book Laura Werlin, Scott Mitchell, Andy Ryan Add to bookshelf
(0 reviews) 1 1	Lotus: Asian Flavors Teage Ezard Add to bookshelf
(0 reviews) 1 1	How to Prepare Pates and Terrines John Gross Add to bookshelf
(0 reviews) 2 1	Chinese Appetizers and Garnishes Huang Su-Huei Add to bookshelf
(0 reviews) 1 1	Edible Flowers Kathy Brown Add to bookshelf
(0 reviews) 5 1	Secrets from a Caterer's Kitchen: The Indispensable Guide for Planning a Party Nicole Aloni Add to bookshelf
(0 reviews) 1 1	Garnishing: A Feast For Your Eyes Francis T. Lynch Add to bookshelf
(0 reviews) 1 1	Gruesome Grub and Disgusting Dishes Susan Martineau Add to bookshelf
(0 reviews) 1 1	Fondue Robert Carmack Add to bookshelf
(0 reviews) 1 1	THE FOOD, FLOWERS AND WINE COOKBOOK. Helen Cox Add to bookshelf
(0 reviews) 1 1	The Millennium Party Book Lauren Floodgate Add to bookshelf
(0 reviews) 1 1	The Best of Salads and Buffet Cookery Annette Wolter Add to bookshelf
(0 reviews) 2 1	Fondue It! 50 Recipes To Dip, Sizzle, And Savor Silvana Franco Add to bookshelf
(0 reviews) 1 1	Lorna Wing's Party Food Lorna Wing Add to bookshelf
(0 reviews) 7 1	Amuse-Bouche: Little Bites Of Delight Before the Meal Begins Rick Tramonto, Mary Goodbody, Tim Turner Add to bookshelf
(0 reviews) 9 1	Sweet Miniatures: The Art of Making Bite-Size Desserts Flo Braker, Michael Lamotte Add to bookshelf
(0 reviews) 1 1	Pates and Terrines Ehlert, Longue, Raffael and Wesel Add to bookshelf
(0 reviews) 1 1	The Complete Book of Party Food and Appetizers: How to Plan the Perfect Celebration with Over 400 Inspiring Appetizers, First Courses, Main Meals and Desserts Bridget Jones Add to bookshelf
(0 reviews) 1 1	Hors d'Oeuveres (The Good Cook Series) Time-Life Books Add to bookshelf
(0 reviews) 2 1	Salads & Cold Hors-d'Oeuvre (The Good Cook Series) Time-Life Books Add to bookshelf
(0 reviews) 1 1	Creative Garnishing: Beautiful Ways to Enhance Meals Mara Reid Rogers Add to bookshelf
(0 reviews) 1 1	Party Menus Volume 18 (Encyclopedia of Creative Cooking) Bay Books Pty Ltd Add to bookshelf
(0 reviews) 1 1	The Creative Art of Garnishing Yvette Stachowiak Add to bookshelf
(0 reviews) 1 1	Fun Foods: Clever Ideas for Garnishing and Decorating Wim Kros Add to bookshelf

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