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Found 73 recipe(s) tagged keeper by 1 member(s).

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Tag: keeper [x]

Rating Title

(1 review)
1

Almond Praline Ice Cream / Amandelpraliné-ijs from Ice Cream Handbook


(1 review)
1

Apple, Fennel, Speck and Hazelnut Salad from My Favorite Ingredients


(1 review)
1

Apricot Ratafia from Preserve: Over 100 Delicious Recipes (Cookery)


(1 review)
1

Beef with Green Pepper (青椒牛肉片, qīng jiāo niú ròu piān) from Chinese Cuisine: Szechwan Style


(1 review)
1

Beetroot and Potato Salad with Smoked Mackerel from Flavour First


(1 review)
1

Beetroot with Yoghurt from The Moro Cookbook


(1 review)
1

Black Pepper Beef (黑椒牛柳條, hēi jiāo niú liǔ tiáo) from Chinese Cuisine: Cantonese Style


(1 review)
1

Blood Orange Mayonnaise with Prawns / Blutorangen-Mayonnaise mit Riesengarnelen from Stern Gourmet


(1 review)
1

Blood Orange Sorbet from David Lebovitz


(1 review)
1

Bloody Mary Mussels / Bloody Mary Mosselen from AH


(0 reviews)
1

Bloody Mary Mussels / Bloody Mary Mosselen from AllerHande


(1 review)
1

Braised Fish Hunan-Szechwan Style (乾煸鱸鱼, qián biān lú yú) from Yan-Kit's Classic Chinese Cook Book


(1 review)
1

Caramelised Lemon Cake from BBC Good Food


(2 reviews)
1

Carrot Cake (with Cream Cheese Icing) from Falling Cloudberries: A World of Family Recipes


(2 reviews)
1

Chargrilled Broccoli with Chilli and Garlic from Ottolenghi: The Cookbook


(1 review)
1

Chargrilled Cauliflower with Tomato, Dill and Capers from Ottolenghi: The Cookbook


(1 review)
1

Cherry Muffins with Oat Flakes / Kirschmuffins mit Haferflocken from Muffins


(1 review)
1

Chicken Wings with Cumin, Lemon and Garlic from BBC Good Food


(1 review)
1

Chickpea Salad from The Moro Cookbook


(1 review)
1

Chocolate Brownies from The Kitchen Diaries: A Year in the Kitchen


(1 review)
1

Chocolate Chip Cookies from Joy of Baking


(1 review)
1

Chocolate Chunk Cookies from Joy of Baking


(1 review)
1

Cinnamon and Date Scone Bread from The Cook's Book: Techniques and Tips from the World's Master Chefs


(1 review)
1

Courgette, Chilli and Mint Pizzas from BBC Olive


(1 review)
1

Cucumber Salad / Gurkensalat mit würziger Marinade (凉柈黄瓜, liáng pán huáng guā) from Die chinesische Küche


(1 review)
1

Easier French Fries - Cold Oil Method from Food.com


(1 review)
1

Engadin Walnut Tartlets / Engadiner Walnußtörtchen from Essen & Trinken


(2 reviews)
1

Fennel, Cherry Tomato and Crumble Gratin from Ottolenghi: The Cookbook


(1 review)
1

Fresh Squid with Sha Cha Sauce (沙茶花枝, shāchá huāzhī) from Chinese Cuisine: Szechwan Style


(2 reviews)
1

Fried Mackerel with Fresh Summer Salad from The Scandinavian Cookbook

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